New Flinque AI now scores creator authenticity in real time across 4 platforms. See how
Verified on Instagram

Yoli Tortilleria

Food & Personal Goods
@yolitortilleria
šŸ‡²šŸ‡½ Sonoran Style Flour & Corn Nixtamal Tortillas šŸ„‡@beardfoundation Outstanding Bakery ā€˜23
  • Food & Cooking
  • Following 2.1K
  • Followers 18.3K
  • Engagement 1.9%
  • Avg comments 35

About Yoli Tortilleria

Yoli Tortilleria (@yolitortilleria) is a Food & Personal Goods creator on Instagram, also filed under Food & Cooking. The account has 18,287 followers and 809 published posts. Recent posts average 368 likes and 35 comments, an engagement rate of 1.9%.

With 18.3K followers, Yoli Tortilleria is a micro creator by the common 10,000 to 100,000 definition. Yoli Tortilleria follows 2,074 accounts, so the audience is roughly 8.8 times the size of the list followed. Yoli Tortilleria carries Instagram's verified badge and is set up as an Instagram business account. Flinque files Yoli Tortilleria under Food & Personal Goods, with Food & Cooking as a secondary category.

The Instagram bio for Yoli Tortilleria runs to 10 words across 2 lines. The bio mentions @beardfoundation. The latest activity Flinque has on record for Yoli Tortilleria dates from June 2023.

Story Highlights

Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.

809 Posts

Of the 10 most recent posts shown for Yoli Tortilleria, 4 are single images, 3 are carousels and 3 are videos. No single format accounts for most of them. Yoli Tortilleria has built a substantial archive of 809 posts. Against the audience, that is roughly 23 followers for each post published. Yoli Tortilleria also keeps 8 story highlights on the profile. All 10 carry captions, averaging 88 words each. The captions are written mainly in English. Words that recur across them include tortillas, corn, many, masa and night. The captions tag #tortillas, #masa, #maiz, #sinmaiznohaypaĆ­s and #tortilla.

Our co-founder did an interview with Milk Street Cooking School. We are such huge fans that it was a dream come true meeting them, learning all their recipe development processes and listen to their stories. In return, Marissa shared what it was like growing up with corn tortillas, how they are used and flavor profiles. Thank you Rosie and to all of Milk Street Cooking School Team! šŸŒ½ā™„ļø

Link:

#masa #maiz #sinmaiznohaypaĆ­s #tortillas
wednesday, june 17th — join us for a summer night on the westside with our friend + neighbor. they’ll be serving up sonoran-style hot dogs, icecream sandwiches, and other bites to eat around the campfire. music will be a mix of warm-weather grooves for summer outside — everything from faded yacht soul to cumbia and breezy latin sounds. natural wine and drinks to pair. 5-10pm or sellout. see you there! ā˜€ļø
We are looking forward celebrating Mother’s Day tomorrow at KC Current. Come and say hola and we got breakfast burritos along with all of our normal menu.

About the burrito: avocado oil tortilla, Local Pig red chorizo, Campo Lindo eggs and hash browns.
Still thinking about this night šŸ¤

Season 3 of From Home to Here is officially here & we couldn’t have asked for a more meaningful way to kick it off. Being in a room full of people who care about immigrant stories, who show up to listen, learn, and stand with our communities… that’s what this is all about.

This season, we’re asking: What does America ask of immigrants and what does it owe them?

And after this premiere, one thing is clear: these conversations are more important than ever.

Thank you to everyone who showed up, supported, and continues to believe in this work. And a huge thank you to the people who made the night so special:

🌮 for the incredible food
šŸŽ¶ for the energy and vibes all night
šŸø for hosting us so beautifully
šŸ“ø for capturing these moments so perfectly
šŸŽ¤,, and for sharing your voices and stories on the panel—you made the conversation what it was

We’re just getting started. Episode 1 is out now. Go listen, share, and be part of the conversation šŸŽ™ļø
Saturday April 11
5 - 8 PM
Alma Mader Brewing
2635 Southwest Blvd KCMO

This weekend we are celebrating our neighbors at - 7 year anniversary!

We got an awesome menu:
Chicharrón de Ribeye
Ceviche con Totopos
Tacos de Carne Asada

Can’t wait to see you! Cheers to 7 years and many many more!

ā™„ļøāœŒšŸ½
”Gracias! Friends check out their new cookbook filled with all kinds of recipes - get your Vitamina T!
Sometimes the innovation is not adding, but keeping things in the simplest form.

Our flour tortillas are made old school style honoring abuelitas from Sonora, Mexico who only used 4 ingredients: flour, fat, water and sea salt.

Find us online or at a grocery near you.
”GANAMOS! Last week on June 5, we were awarded the greatest honor of a James Beard Foundation Award for Outstanding Bakery. We were surprised by this win and so very grateful for the doors that it opens. During this journey we have met the most wonderful chefs, business owners, food writers and JBF associates that have been kind, welcoming and awe inspiring. Thank you so much for all your support and every time we meet, we leave as better humans.
To Kuluntu Bakery and La Casita Bakeshop - your messages will be with us forever, we can’t wait to see you in that podium in the coming years and we’ll visit your bakeries soon.

We can’t thank enough Kansas City for being open to try our mighty tortillas and supporting our business throughout the pandemic and beyond. All the chefs that have believed in us and in what we produce, so very grateful for our work and collaborations.

To our tortilleras, you are the BEST! We get to do this everyday. We dance to music as our day goes by from banda to bachata. Thank you for creating and believing what is possible with us.

To our children, Santiago and Siena, Mom and Dad will always feel like the luckiest people to have you with us. All the early mornings, farmers’ markets, events and our Sunday corn cooking days - so grateful we get to do it with you.

What is next? Food exploration is in our DNA, get ready to see more Mexican culinary experiences that will take shape in many forms. We are committed to the land and regenerative agriculture, immigrants health and well-being, and supporting women causes.
Stay tuned.

Gracias Totales,

Marissa and Mark.

šŸ“ø 1. JBF website 2. Jeff Schear/Getty Images for The James Beard Foundation 3. Anne McBride ā™„ļø

#tortilla #tortilleria #bakery #jbfa #goodfoodforgood
Nixtamal - the ancient Mesoamerican process of cooking whole corn kernels with lime or wood ash. Then these kernels soak overnight. Next morning kernels are rinsed and ground into masa. Masa is then transformed to tortillas and all sorts of masa shapes.

At Yoli we honor our ancestor traditions using heirloom corn varieties. Enjoy our corn tortillas and masa shapes offered at our Westside location and many local restaurants and grocery stores.

#masa #nixtamal #sinmaiznohaypais #tortillas
#tbt #tortillas #lasdeharina #Sonora

Thumbnails are unavailable for 10 of these 10 posts. Open a tile to view the post on Instagram.

Yoli Tortilleria's engagement

Yoli Tortilleria's engagement rate on Instagram is 1.9%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 53 followers. An average post collects 368 likes and 35 comments, close to 11 likes for each comment.

Engagement rate

1.9%

Avg likes
368
Avg comments
35
Interactions : followers
1 : 53

Lookalike Creators

A free account lists creators whose audiences behave like this one, ready to shortlist and compare side by side.

Age & Gender

Unlocking shows how this audience splits across age bands and gender, charted from follower data.

Audience Location

Unlocking reveals the countries and cities where the most active followers of this account are concentrated.

Primary Language

Unlocking shows the languages this audience uses most in comments, interactions and the content it consumes.

Audience Interests

Unlocking lists the topics and categories this audience follows and engages with most often across the platform.

Authenticity

Unlocking scores how genuine the audience is, flagging fake, inactive or bot followers found in engagement patterns.

Audience Quality Score

Unlocking gives one overall audience quality score combining authenticity, engagement, follower activity and audience relevance.

Brand Affinity

Unlocking names the brands this audience already follows, mentions or engages with across social platforms.

Content Strategy

Unlocking breaks down the content pillars, tone and visual style this creator uses, and which formats perform best.

Commercial Insights

Unlocking shows collaboration types, an estimated pricing tier and a brand safety risk read for sponsored campaigns.

Industry Fit

Unlocking rates how well this creator and audience align with specific industry verticals and brand categories.

Research Yoli Tortilleria further

Flinque ranks Instagram creators in Food & Cooking, categories Yoli Tortilleria is filed under, and its free tools measure the same figures for any public account.

Frequently asked questions

These answers about Yoli Tortilleria are generated from the Instagram profile data Flinque holds for the account.

Who is Yoli Tortilleria?

Yoli Tortilleria (@yolitortilleria) is a Food & Personal Goods creator on Instagram, also filed under Food & Cooking. Yoli Tortilleria carries Instagram's verified badge and is set up as an Instagram business account. The Instagram bio for Yoli Tortilleria runs to 10 words across 2 lines.

How many followers does Yoli Tortilleria have?

Yoli Tortilleria has 18,287 followers on Instagram (18.3K). Yoli Tortilleria follows 2,074 accounts, so the audience is roughly 8.8 times the size of the list followed. Yoli Tortilleria has built a substantial archive of 809 posts.

What is Yoli Tortilleria's engagement rate?

Yoli Tortilleria's engagement rate on Instagram is 1.9%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 53 followers. An average post collects 368 likes and 35 comments, close to 11 likes for each comment.

What does Yoli Tortilleria post about on Instagram?

Flinque files Yoli Tortilleria under Food & Personal Goods, with Food & Cooking as a secondary category. Of the 10 most recent posts shown for Yoli Tortilleria, 4 are single images, 3 are carousels and 3 are videos. The 10 recent Instagram captions Flinque holds for Yoli Tortilleria repeatedly use the words tortillas, corn, many, masa and night. Yoli Tortilleria's captions carry hashtags such as #tortillas, #masa and #maiz. Yoli Tortilleria writes those captions mainly in English. Yoli Tortilleria keeps 8 story highlights, which open with a free Flinque account.

How do I contact Yoli Tortilleria for a collaboration?

Yoli Tortilleria's contact details are not published on Flinque's public profile. The Instagram bio links to 3 external sites, and a free Flinque account opens those links. The account is registered as an Instagram business account. Brands with a free Flinque account can shortlist Yoli Tortilleria and use Flinque's outreach tools wherever a contact route is on file.

Yoli Tortilleria's own Instagram profile is the one outbound link Flinque publishes for the account, and the 3 bio links open after signing up.

Public profile data sourced from Instagram. Flinque is not affiliated with Yoli Tortilleria.

Unlock Yoli Tortilleria's audience data