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Jonathan and Stacy Edgerton (@thegentlemanfarmerinmaine), Instagram profile photo
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Jonathan and Stacy Edgerton

Personal blog
@thegentlemanfarmerinmaine
A Gentleman‘s farm in Maine – embracing traditions, loving food, gardening, travel, and messy projects on the farm. Life is a grand adventure!
  • Travel
  • Food & beverage
  • Food & Drink
  • Cuisine
  • Travel Influencers
  • Following 7.4K
  • Followers 11.3K
  • Engagement 6.75%
  • Avg comments 128

About Jonathan and Stacy Edgerton

Jonathan and Stacy Edgerton (@thegentlemanfarmerinmaine) is a Personal blog creator on Instagram, also filed under Travel and Food & beverage. The account has 11,340 followers and 2,121 published posts. Recent posts average 644 likes and 128 comments, an engagement rate of 6.75%.

With 11.3K followers, Jonathan and Stacy Edgerton is a micro creator by the common 10,000 to 100,000 definition. Jonathan and Stacy Edgerton follows 7,392 accounts, so the audience is roughly 1.5 times the size of the list followed. Jonathan and Stacy Edgerton uses an Instagram professional account. Flinque files Jonathan and Stacy Edgerton under 6 categories, led by Personal blog and followed by Travel, Food & beverage, Food & Drink, Cuisine and Travel Influencers.

The Instagram bio for Jonathan and Stacy Edgerton runs to 23 words. The latest activity Flinque has on record for Jonathan and Stacy Edgerton dates from January 2026.

Story Highlights

Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.

2,121 Posts

Of the 10 most recent posts shown for Jonathan and Stacy Edgerton, 9 are carousels and 1 is a video. That mix leans toward carousels. With 2,121 posts published, Jonathan and Stacy Edgerton's archive runs well past the 2,000 mark. Against the audience, that is roughly 5.3 followers for each post published. Jonathan and Stacy Edgerton also keeps 102 story highlights on the profile. All 10 carry captions, averaging 137 words each. The captions are written mainly in English. Words that recur across them include gfim, maine, it’s, been and last. The captions tag #gfim, #maine, #countrylife, #gentlemanfarmer and #gentlemanfarmerinmaine.

Taking a tea break. Not so much because of the damp gray weather, but because I’ve been hiding in the cellar for most of the day (and yesterday) engaged in a long-overdue sorting and purging. It’s not an activity I’m naturally inclined to undertake, but Stacy spent last weekend doing the same and it really is starting to look much better now. Rather a trip down memory lane to go through some boxes that hadn’t been opened in ages and find things from my own past as well as much older items. And so many things that really needed to go away. Not shown in these photos: three enormous bags of trash, four boxes of papers for recycling and several boxes of books that will be going away. Come to think of it, it is rather cathartic once you get well underway.
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#gfim #maine #countrylife #teabreak #cleaningout
Well, here we are nearly at the middle of January. There was a bit of melting over the weekend, but more snow again last night (just a bit). The deer have been absolutely ravenous this year, to the point of ripping the burlap off the rhododendrons so they can eat the leaves. I’ve never seen them this destructive in thirty-five years of living here - they don’t even run away when Gia goes out and barks at them. It’s starting to look like deer-proof fencing may move to the top of the priority list for next summer’s projects.
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#gfim #maine #countrylife #january #goldensofinstagram
No, we’re not cutting rhubarb today. Or picking peaches. But we are making a batch of rhubarb and peach jam, using materials we harvested last summer. It seemed an especially good morning for making a batch of jam, as we’ve had a mixed bag of snow and sleet (and perhaps a bit of freezing rain) and there’s been little incentive to go anywhere. We had such lovely harvests last summer that we invested in a separate freezer, and stocked it with pears, elderberries, cherries, grapes and blackberries, as well as the peaches and rhubarb. The rhubarb & peach has turned out to be a hit, and I expect it will be quite a lot of fun to do a little experimenting and see what else we can come up with.
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#gfim #maine #countrylife #jam #rhubarbpeach
It was a #ThrowbackThursday Christmas this year, after Stacy stopped to get me a bottle of wine for my stocking and referenced a photo from our 2018 trip to France on her phone. She (and the store manager), went down a rabbit hole together starting at the beginning of the photo album for locations and wine references! She ended up getting bottles from places we visited on that trip, (as well as three others to round out the case.) The bottles varied in price, yet are all amazing being tied to that adventure in northern France. Her favorite was easily the #hospicesdebeaune 2017, primarily because the hospital in that town was one of our favorite tours and you couldn’t buy a bottle of the wine while we were there. They’re hard to find and they just happened to have one on the shelf in New Hampshire! She then packaged each of them individually into wine bags and hid them around the tree - strategically mingling them with all the other presents so I had no idea there was a case of wine waiting for me. What a lovely treasure, and what a fun way to re-live a number of wonderful memories! And yes, it did not escape our notice that we look a lot younger in these photos…
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#gfim #maine #countrylife
Homemade mince tarts - there were an even dozen, but one was sacrificed in the name of quality assurance before the photo could be taken. We’d like to wish everyone a lovely holiday season, regardless of what and how you choose to celebrate. It’s a pleasure to be connected to such a lovely and talented community!
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#gfim #maine #countrylife #mincetarts #happychristmas
The Christmas plum pudding came up from the cellar today for its final “feeding” before the holiday. It’s been squirreled away in a dark corner of the “overflow refrigerator” for exactly a month thus far to allow the flavors to meld. The term plum pudding is a bit of a misnomer, as they have nothing to do with plums (apparently the term was used generically for dried fruit, such as the raisins, currants, and dates that appear in this one), and they don’t really meet the definition of a “pudding” as typically used on this side of the Atlantic. I’ve included a couple of photos of last year’s pudding so you can see what it looks like when it’s been tipped out of its basin and adorned with a sprig of holly. I love it, but some might say a little bit goes a long way.

Perhaps the greatest challenge in making one of these puddings is securing the parchment paper onto the top of the basin before steaming it. And of course, remembering to retrieve it every couple of weeks to splash it with a bit of brandy (or, in this case Armagnac). Out of sight, out of mind as the saying goes.
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#gfim #gentlemanfarmer #maine #plumpudding #christmaspudding
We always seem to have a minimum of two Christmas trees here at Mossy Ledge Farm. There’s typically a very full one in the living room - it needs to be pretty substantial to accommodate our always-growing collection of ornaments. And then there’s a second tree which comes from the forest behind the house and which usually gets set up in the sunroom. Invariably, it might be described as “sparse and somewhat misshapen” and most people know exactly what we’re talking about when we refer to it as the Charlie Brown tree. And, just like Charlie Brown, there’s always a bit of a soft spot for this slightly awkward, but sweet and genuine bit of Christmas cheer.
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#gentlemanfarmerinmaine #gfim #gentlemanfarmer #gentlemansfarm #maine
Baby, it’s cold outside. I mean really. The mercury was hovering around 10° below zero (F, that’s -23°C) this morning when we got up. After Friday’s -6°F, that was enough to get me to pull out the past copies of my journals to see just how unusual this is. As it turns out, we’ve only recorded subzero temperatures here during the first half of December in three years out of the last twenty (the coldest of those was -5° on December fifteenth in 2017). So I guess if you’re feeling unusually inclined to hunker down near the fire - as the cats seem to be here - there’s probably a good reason for that.
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#gentlemanfarmerinmaine #gfim #gentlemanfarmer #gentlemansfarm #maine
I’ve got a great fondness for pies - of all sorts, but I think it’s been a couple of years since I’ve made these little beauties. Tourtière is traditional pork pie typically connected to the French Canadian heritage in these parts, and while it can be eaten at any time of the year, it’s most often associated with the holidays. As with any of these traditional dishes, individual recipes vary, but common themes include binding the meat with a bit of mashed potato and seasoning with cloves, sage, thyme, nutmeg and allspice. And - as with most pies - it’s pretty tasty at any hour of the day or night.
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#gentlemanfarmerinmaine #gfim #gentlemanfarmer #gentlemansfarm #maine
Want chilaquiles to taste like you’re in Mexico, but don’t necessarily want to get out the passport? Keep watching! 👀

When Jonathan Edgerton of said his wife came back from Mexico dreaming about chilaquiles, I was like… say no more! 🇲🇽🔥 I showed him how to make one of my favorite versions - shredded chicken, salsa verde, crisp tortilla chips, and all the flavor and garnishes that make this dish sing!

He’s about to score some major points at home… and maybe even claim the kitchen crown 👑😉.

What should I make next? Let me know in the comments!

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Jonathan and Stacy Edgerton's engagement

Jonathan and Stacy Edgerton's engagement rate on Instagram is 6.75%, over 6%, more than 6 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 15 followers. Comments stay close to likes on Jonathan and Stacy Edgerton's posts, at 644 likes and 128 comments on average, about 5 likes per comment.

Engagement rate

6.75%

Avg likes
644
Avg comments
128
Interactions : followers
1 : 15

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Research Jonathan and Stacy Edgerton further

Flinque ranks Instagram creators in Personal blog, Travel and Food & beverage, categories Jonathan and Stacy Edgerton is filed under, and its free tools measure the same figures for any public account.

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Frequently asked questions

These answers about Jonathan and Stacy Edgerton are generated from the Instagram profile data Flinque holds for the account.

Who is Jonathan and Stacy Edgerton?

Jonathan and Stacy Edgerton (@thegentlemanfarmerinmaine) is a Personal blog creator on Instagram, also filed under Travel and Food & beverage. Jonathan and Stacy Edgerton uses an Instagram professional account. The Instagram bio for Jonathan and Stacy Edgerton runs to 23 words.

How many followers does Jonathan and Stacy Edgerton have?

Jonathan and Stacy Edgerton has 11,340 followers on Instagram (11.3K). Jonathan and Stacy Edgerton follows 7,392 accounts, so the audience is roughly 1.5 times the size of the list followed. With 2,121 posts published, Jonathan and Stacy Edgerton's archive runs well past the 2,000 mark.

What is Jonathan and Stacy Edgerton's engagement rate?

Jonathan and Stacy Edgerton's engagement rate on Instagram is 6.75%, over 6%, more than 6 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 15 followers. Comments stay close to likes on Jonathan and Stacy Edgerton's posts, at 644 likes and 128 comments on average, about 5 likes per comment.

What does Jonathan and Stacy Edgerton post about on Instagram?

Flinque files Jonathan and Stacy Edgerton under 6 categories, led by Personal blog and followed by Travel, Food & beverage, Food & Drink, Cuisine and Travel Influencers. Of the 10 most recent posts shown for Jonathan and Stacy Edgerton, 9 are carousels and 1 is a video. The 10 recent Instagram captions Flinque holds for Jonathan and Stacy Edgerton repeatedly use the words gfim, maine, it’s, been and last. Jonathan and Stacy Edgerton's captions carry hashtags such as #gfim, #maine and #countrylife. Jonathan and Stacy Edgerton writes those captions mainly in English. Jonathan and Stacy Edgerton keeps 102 story highlights, which open with a free Flinque account.

How do I contact Jonathan and Stacy Edgerton for a collaboration?

Jonathan and Stacy Edgerton's contact details are not published on Flinque's public profile. Brands with a free Flinque account can shortlist Jonathan and Stacy Edgerton and use Flinque's outreach tools wherever a contact route is on file.

Jonathan and Stacy Edgerton's own Instagram profile is the one outbound link Flinque publishes for the account.

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