- Following 556
- Followers 5.4K
- Engagement 2.32%
- Avg likes 109
- Avg comments 27
About skfoodie
skfoodie (@skfoodie_) is a Personal blog creator on Instagram, also filed under SaaS/B2B and Food & beverage. The account has 5,443 followers and 808 published posts. Recent posts average 109 likes and 27 comments, an engagement rate of 2.32%.
skfoodie belongs to the nano tier, the band usually drawn between 1,000 and 10,000 followers. skfoodie follows 556 accounts, so the audience is roughly 9.8 times the size of the list followed. skfoodie uses an Instagram professional account. Flinque files skfoodie under 6 categories, led by Personal blog and followed by SaaS/B2B, Food & beverage, Food & Drink, Cuisine and Travel Influencers.
The Instagram bio for skfoodie runs to 21 words across 5 lines. Emoji sit alongside the words. The latest activity Flinque has on record for skfoodie dates from November 2022.
Story Highlights
Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.
808 Posts
Of the 10 most recent posts shown for skfoodie, 6 are videos and 4 are carousels. That mix leans toward videos. skfoodie has built a substantial archive of 808 posts. Against the audience, that is roughly 6.7 followers for each post published. skfoodie also keeps 71 story highlights on the profile. All 10 carry captions, averaging 113 words each. The captions are written mainly in English. Words that recur across them include it's, brunch, place, selection and french. The captions tag #brunch, #foodie, #fyp, #breakfast and #vegan.
Well here is your chance. in Altrincham serves a lovely flat white alongside some really good brunch options.
I was torn between 'The Beverley Hills' and the 'San Diego Salmon'.
On recommendation of our server I went with The Beverley Hills. 2 poached eggs, feta, smashed avocado, sweetcorn & red onion Pico, crispy shallots + pickled onions all served on Sourdough.
No fancy presentation, the flavour combination worked very well. A lot of crunch & freshness.
Personally for me I would have preferred both the eggs softer as one was almost fully poached and this particular sour dough is very crisp. I wasn't expecting that.
My husband got 'THE DON BREAKFAST BURRITO'
A flour tortilla filled with scrambled eggs, coriander, chilli jam, crispy onions & cheddar.
He also added halloumi for extra protein 💪. Served with a side of tortilla chips.
He really enjoyed his burrito, it was a sweet & savoury style brunch option which made it different. Very filling as well.
With great ambience and friendly service it's definitely a Brunch place to visit.
My next choice would be the San Diego Salmon or B's French Toast 🤩
#brunch #foodie #fyp #explore #breakfast
Whilst in Leeds we brunched at Fleur in The Light.
Post coming soon 💕
#brunch #fleur #light #leeds #manchesterfoodie
It's simple, pop along to their website, place your order and wait for delivery. For a discount off your first order use code: FF15 (15%off).
They also have an American candy section as well as other sweets and can cater for events.
#sweets #vegan #sweet #sweettooth #vegetarian
Open 12-8pm it is the first bubble tea in Prestwich.
What's your favourite Boba?
#boba #bubbletea #prestwich #manchester #sipcha
Iced coffee season is upon us and what better way to start it than making an Iced Chilli Chocolate Mocha 🌶️
do some great chocolate powders and team that up with coffee and you get a real treat.
Would you try this?
#icedcoffee #coffee #drink #fyp #gift
So this little man's mission was to make sure he challenged the vendor and I think by the look of his face at the end he was surely defeated by an 8year old. Look out for the celebration 🎉
This wasn't even sped up. He literally is that fast 🤣
#holiday #familytravel #familyvacay #abudhabi #icecream
Their primary protein source is dairy, earning them a taste award for the crunchy chik'n tenders in 2023.
Our creative meals saw; Tender'lish katsu & rice, spicy creamy ramen noodles & katsu ramen noodles with a chik'n cheese escalope – all delightfully enjoyed by the family. Available in the chiller section.
#foodie #gifted #gifta #tenderlish
#familymeals
Our initial stop upon arrival in Abu Dhabi was this restaurant, a 20-minute taxi drive at 9 pm, but the effort was worthwhile as everyone was hungry and tired. Situated downtown, the quality was impressive, offering a perfect dining experience.
The variety of condiments, including kimchi, complemented the BBQ experience, and you could request your favorites repeatedly. The inclusive offerings comprised unlimited broth, steamed rice, plain chicken, marinated chicken, beef, lamb, and a selection of seafood. Additionally, optional extras like melted cheese pots and unlimited iced tea were available.
In conclusion, it was a fantastic dining experience, and I highly recommend this place in Abu Dhabi, open till 1am too. They also have a location in Dubai, so make sure to check them out.
#koreanbbq #koreanfood #foodie #foodlife #foodism
This beautiful kitchen known as is situated just 15mins out of the city centre and is WORTH the drive!
What we got:
Banoffee & Fudge French Toast: Brioche French Toast, Served With Vanilla Mascarpone, Banana, Fudge Chunks, Finished With A Drizzle Of Toffee Sauce
Mushroom & Avo on Toast:
Sautéed Button Mushrooms In A Garlic And Truffle Cream Sauce, Served On Sourdough With Smashed Avocado
Turkish Eggs
Garlic And Dill Greek Yoghurt, Two Free Range Poached Eggs, Toasted Sourdough And Chilli Butter
Pistachio Croissant
This place is like a hidden gem. Upon entering the eatery is just simply done with a counter full of fresh bakes.
Baristas that understand coffee and chefs that produce the most gorgeous tasting food.
The French toast was huge and perfectly balanced in terms of sweetness and softness.
The mushroom toast was amazing and the truffle cream really came through. Full sized button mushrooms gave so much depth to this dish.
The Turkish eggs were perfectly poached and the dill yogurt wasn't overwhelming.
The flaky yet soft pistachio croissant was the last one on the counter and I can see why they were so popular.
Fab service, lots of space inside and this place definitely has a hold over some of the brunch places in the City Centre.
We found parking easily just around the corner and definitely a place to go back too.
They have a good range of breakfast options, pancakes, sandwiches and even a kids menu.
📍1 Chapel St, Tyldesley, Manchester M29 8FZ
#brunch #breakfast #lunch
#vegan #frenchtoast
Here you will find all your favourite selection of cookies and doughnuts as well as a really thought through brunch menu.
We tried the egg mayo on shokupan bread. For those that don't know this bread is Japanese milk bread.
It has such a light and fluffy texture and was perfect. The sandwiches are made fresh to order and the semi soft boiled egg on top really gives it that picture perfect look. This was such a good sandwich.
Their french toast is absolutely HUGE and it's stuffed. Easily one of the best FULLY SOAKED French Toasts in Manchester.
It's stuffed with dulce de leche and topped with maple syrup and french butter.
These two are a must try on the menu as well as making sure you pick up goodies to take home.
Have you had the chance to visit yet?
#brunch #gooey #manchester
#mcr #egg
skfoodie's engagement
skfoodie's engagement rate on Instagram is 2.32%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 43 followers. Comments stay close to likes on skfoodie's posts, at 109 likes and 27 comments on average, about 4 likes per comment.
Engagement rate
2.32%
- Avg likes
- 109
- Avg comments
- 27
- Interactions : followers
- 1 : 43
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Frequently asked questions
These answers about skfoodie are generated from the Instagram profile data Flinque holds for the account.
Who is skfoodie?
skfoodie (@skfoodie_) is a Personal blog creator on Instagram, also filed under SaaS/B2B and Food & beverage. skfoodie uses an Instagram professional account. The Instagram bio for skfoodie runs to 21 words across 5 lines.
How many followers does skfoodie have?
skfoodie has 5,443 followers on Instagram (5.4K). skfoodie follows 556 accounts, so the audience is roughly 9.8 times the size of the list followed. skfoodie has built a substantial archive of 808 posts.
What is skfoodie's engagement rate?
skfoodie's engagement rate on Instagram is 2.32%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 43 followers. Comments stay close to likes on skfoodie's posts, at 109 likes and 27 comments on average, about 4 likes per comment.
What does skfoodie post about on Instagram?
Flinque files skfoodie under 6 categories, led by Personal blog and followed by SaaS/B2B, Food & beverage, Food & Drink, Cuisine and Travel Influencers. Of the 10 most recent posts shown for skfoodie, 6 are videos and 4 are carousels. The 10 recent Instagram captions Flinque holds for skfoodie repeatedly use the words it's, brunch, place, selection and french. skfoodie's captions carry hashtags such as #brunch, #foodie and #fyp. skfoodie writes those captions mainly in English. skfoodie keeps 71 story highlights, which open with a free Flinque account.
How do I contact skfoodie for a collaboration?
skfoodie's contact details are not published on Flinque's public profile. Brands with a free Flinque account can shortlist skfoodie and use Flinque's outreach tools wherever a contact route is on file.
Links
skfoodie's own Instagram profile is the one outbound link Flinque publishes for the account.
Public profile data sourced from Instagram. Flinque is not affiliated with skfoodie.