- Following 6.7K
- Followers 7.6K
- Engagement 1.67%
- Avg likes 117
- Avg comments 13
About David | Food & Travel
David | Food & Travel (@pickydiner) is a Travel creator on Instagram, also filed under Food & beverage and Food & Drink. The account has 7,629 followers and 3,145 published posts. Recent posts average 117 likes and 13 comments, an engagement rate of 1.67%.
David | Food & Travel belongs to the nano tier, the band usually drawn between 1,000 and 10,000 followers. David | Food & Travel follows 6,676 accounts, close to one account followed for each of the 7,629 followers. David | Food & Travel is set up as an Instagram business account. Flinque files David | Food & Travel under 6 categories, led by Travel and followed by Food & beverage, Food & Drink, Cuisine, samsung and Travel Influencers.
The Instagram bio for David | Food & Travel runs to 21 words across 6 lines. The bio tags #pickydiner and #pickydinerkitchen. The latest activity Flinque has on record for David | Food & Travel dates from January 2026.
Story Highlights
Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.
3,145 Posts
All 10 recent posts Flinque holds for David | Food & Travel are videos. With 3,145 posts published, David | Food & Travel's archive runs well past the 2,000 mark. Against the audience, that is roughly 2.4 followers for each post published. David | Food & Travel also keeps 72 story highlights on the profile. All 10 carry captions, averaging 66 words each. The captions are written mainly in English. Words that recur across them include aapifoodiefam, vancouverfoodie, foodblogger, igfoodie and yvreats. The captions tag #aapifoodiefam, #vancouverfoodie, #foodblogger, #igfoodie and #pickydiner.
Great new year gift from to share with lovely
#foodblogger #igfoodie
#aapifoodiefam #pickydiner #vancouverfoodie
Celebrating with friends—old and new—under a futuristic vibe that made stepping into 2026 feel hopeful, exciting, and full of possibilities 🚀🥂
#foodblogger #igfoodie
#aapifoodiefam #pickydiner #vancouverfoodie
❤️
Parkhill Seafood Restaurant (陶源金閣）keeps that high Richmond standard, but at seriously good prices.
Order before 11am and you get 20% off.
Two of us ordered 4 dishes, paid only $43, and left stuffed.
No need to go to East Van for cheap & mediocre dim sum anymore!
#foodblogger #igfoodie
#aapifoodiefam #pickydiner #vancouverfoodie
Top Chef Canada winner Chef Chanthy Yen delivers contemporary Cambodian dishes that truly made this foodie happy.
The Chicken Wings are bursting with flavour — easily some of the best in the city.
Standout dishes include the Lobster Misou, where glass noodles soak up all that lobster sweetness; the Saraman, featuring rich beef cheeks, playful textures, and a satisfying curry sauce; and Borbor, the chef’s competition-winning congee topped with luscious spot prawns and a precious Kampot pepper foam.
Impeccable service, excellent cocktails, and unforgettable food. Highly recommended. 🍽️✨
#foodblogger #igfoodie
#aapifoodiefam #pickydiner #vancouverfoodie
Tickets are on sale now.
This multi-day destination event celebrates the art of cocktails while showcasing Vancouver’s award-winning bartenders and the city’s vibrant food and drink scene.
Presented by The Alchemist Magazine, Vancouver Cocktail Week brings together industry professionals, visitors, and cocktail enthusiasts for eight days of curated experiences — including signature events, cocktail galas, and immersive tastings.
The closing gala is the most anticipated event of the week, bringing the celebration together in one unforgettable night.
Get your tickets now. 🍸✨
#foodblogger #igfoodie
#aapifoodiefam #pickydiner #vancouverfoodie
[MEDIA]
at Whistler Village.
Don’t forget to order a bottle of sparkling to experience the wine sabering in their amazing wine cellar with a collection of 15,000 bottles!
The seafood platter was amazing too!
#VancouverFoodie #yvreats #FoodieFinds #aapifoodiefam
Stopped by their Holiday Club Dining Series
featuring Chanthy Yen,
last year’s Top Chef Canada winner
and his Cambodian-French menu was incredible.
The whole night felt magical: candlelit tables,
beautiful live music, Sabrine’s cocktails,
and that festive elegance everywhere.
It was such a treat to preview Chanthy’s creations
ahead of his new restaurant, Touk,
and the hospitality made the night even more special.
And when the clock hits 9:30, Holiday Club transforms into a speakeasy with DJs, amazing drinks, and a late-night menu.
If you haven’t been yet… it’s definitely worth checking out
Thank you for the invite, & ❤️
#VancouverFoodie #yvreats #FoodieFinds #aapifoodiefam #holidays2025
A truly iconic and highly sought-after Cantonese delicacy from Southern China — ready for everyone to enjoy.
Now it’s on Lunch special: $26 each, Monday–Friday only (reg. $43).
✨
#VancouverFoodie #yvreats #FoodieFinds #aapifoodiefam #cantonesecuisine
is such a fantastic choice for Cornucopia
— cozy, festive, and immersed in
all the food and wine excitement.
And right before ski season begins,
the vibe here is refreshing
and beautifully relaxing.
For a stylish Whistler getaway,
this is the spot.
#VancouverFoodie #yvreats #FoodieFinds #aapifoodiefam #whistler
Bold Latin & South American vibes, a colourful, vibrant space, and food that’s just as exciting.
The Truffle Ceviche? Hamachi bathed in white truffle tiger’s milk… bright, rich, unforgettable. And the Bistek a la Parrilla — tender hanger steak, Argentine chimichurri, and the fluffy squash purée.
Plus, their 10PM-late happy hour is already a village favourite.
#VancouverFoodie #yvreats #FoodieFinds #aapifoodiefam
#ceviche
David | Food & Travel's engagement
David | Food & Travel's engagement rate on Instagram is 1.67%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 60 followers. Comments stay close to likes on David | Food & Travel's posts, at 117 likes and 13 comments on average, about 9 likes per comment.
Engagement rate
1.67%
- Avg likes
- 117
- Avg comments
- 13
- Interactions : followers
- 1 : 60
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Frequently asked questions
These answers about David | Food & Travel are generated from the Instagram profile data Flinque holds for the account.
Who is David | Food & Travel?
David | Food & Travel (@pickydiner) is a Travel creator on Instagram, also filed under Food & beverage and Food & Drink. David | Food & Travel is set up as an Instagram business account. The Instagram bio for David | Food & Travel runs to 21 words across 6 lines.
How many followers does David | Food & Travel have?
David | Food & Travel has 7,629 followers on Instagram (7.6K). David | Food & Travel follows 6,676 accounts, close to one account followed for each of the 7,629 followers. With 3,145 posts published, David | Food & Travel's archive runs well past the 2,000 mark.
What is David | Food & Travel's engagement rate?
David | Food & Travel's engagement rate on Instagram is 1.67%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 60 followers. Comments stay close to likes on David | Food & Travel's posts, at 117 likes and 13 comments on average, about 9 likes per comment.
What does David | Food & Travel post about on Instagram?
Flinque files David | Food & Travel under 6 categories, led by Travel and followed by Food & beverage, Food & Drink, Cuisine, samsung and Travel Influencers. All 10 recent posts Flinque holds for David | Food & Travel are videos. The 10 recent Instagram captions Flinque holds for David | Food & Travel repeatedly use the words aapifoodiefam, vancouverfoodie, foodblogger, igfoodie and yvreats. David | Food & Travel's captions carry hashtags such as #aapifoodiefam, #vancouverfoodie and #foodblogger. David | Food & Travel writes those captions mainly in English. The bio tags #pickydiner and #pickydinerkitchen. David | Food & Travel keeps 72 story highlights, which open with a free Flinque account.
How do I contact David | Food & Travel for a collaboration?
David | Food & Travel's contact details are not published on Flinque's public profile. The Instagram bio links to 2 external sites, and a free Flinque account opens those links. The account is registered as an Instagram business account. Brands with a free Flinque account can shortlist David | Food & Travel and use Flinque's outreach tools wherever a contact route is on file.
Links
David | Food & Travel's own Instagram profile is the one outbound link Flinque publishes for the account, and the 2 bio links open after signing up.
Public profile data sourced from Instagram. Flinque is not affiliated with David | Food & Travel.