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Nadia Michael (@onelatteplease_dxb), Instagram profile photo
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Nadia Michael

Digital creator
@onelatteplease_dxb
Fine Dining • Culinary & Luxury Travel Content Creation • Brand Storytelling 📍Dubai Email • Permit No. 6464506
  • Travel
  • Travel Influencers
  • Following 996
  • Followers 117.1K
  • Engagement 0.11%
  • Avg comments 8

About Nadia Michael

Nadia Michael (@onelatteplease_dxb) is a Digital creator creator on Instagram, also filed under Travel and Travel Influencers. The account has 117,122 followers and 1,426 published posts. Recent posts average 135 likes and 8 comments, an engagement rate of 0.11%.

An audience of 117.1K puts Nadia Michael in the mid-tier, between 100,000 and 1 million followers. Set against 996 accounts followed, the audience works out to about 118 followers per account Nadia Michael follows. Nadia Michael uses an Instagram professional account. Flinque files Nadia Michael under 3 categories, led by Digital creator and followed by Travel and Travel Influencers.

The Instagram bio for Nadia Michael runs to 14 words across 5 lines. Emoji sit alongside the words. The latest activity Flinque has on record for Nadia Michael dates from January 2026.

Story Highlights

Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.

1,426 Posts

Of the 10 most recent posts shown for Nadia Michael, 9 are carousels and 1 is a video. That mix leans toward carousels. Nadia Michael has built a substantial archive of 1,426 posts. Against the audience, that is roughly 82 followers for each post published. Nadia Michael also keeps 33 story highlights on the profile. All 10 carry captions, averaging 115 words each. The captions are written mainly in English. Words that recur across them include food, dubaieats, menu, afternoon and every. The captions tag #dubaieats, #dubaifoodies, #dubairestaurants, #foodiedubai and #dubaidiningscene.

is Chef doing what he does best — bold, flavour-driven cooking. The space is bright, playful, and full of energy, setting the pace for the meal. Food lands quickly, tastes big, and disappears fast. It’s social, easygoing, and built for sharing — encouraging orders across the menu. There’s a sense of movement in the room: tables filling, plates clearing, conversations overlapping. YUBI is lively, generous, and grounded in good food.

Thank you to the entire team for a fun evening!

#YubiDubai #DubaiFoodies #DubaiEats #DubaiRestaurants #FoodieDubai
is just plain fun. The food hits hard — rich, bold, and meant to be shared — with dishes that disappear fast and leave you talking about what to order next. There’s real depth to the flavors, the kind that builds as you eat, balancing heat, freshness, and comfort in all the right ways.

Everything we ate was absolutely delicious, but a few things you cannot skip. The Queso Fundido — gooey Provoleta cheese with spicy fish chorizo and flour tortillas — is basically irresistible. The Tostada de Callo is bright, rich, and crunchy, with cured Hokkaido scallops, baja-style pâté, and salsa macha. The Aguachile Negro hits you with scallops, charred habanero, avocado, and just the right zing of red onion. And the Taco de Arrachera? Flank steak, dry red mole, burnt habanero, shishito, corn tortilla — smoky, spicy, and exactly what you want in a taco. Oh, and the La Serena Margarita… let’s just say it goes down a little too well.

The room is alive and inviting, warm and a little sexy, the kind of place that effortlessly turns dinner into a full night out. At Cocina Tres, ordering “one more” isn’t just encouraged — it’s basically guaranteed.

#DubaiEats #MexicanFoodDubai #TacoLoversDubai #FoodieDubai #DubaiNightOut
2025 did its thing 👋 2026, your turn 🥂🍾

#happynewyear #newyear #newyear2026 #newyearvibes #hello2026
Spent the afternoon at at the — a masterclass in quiet luxury. For anyone craving a proper caviar moment, this is the address to know. Executive Chef has just introduced a new menu that plays with Italian tradition while pushing it somewhere far more interesting, managing to make caviar feel both sophisticated and fun.

We’re talking about next-level dishes like the “Not Another Chicken Nugget” made from sturgeon and topped with caviar, the Alaskan King Crab Roll, and a “Gentlemen’s Cheesecake” finished with a savoury, salty hit of caviar — one I haven’t stopped thinking about.

The experience was made even better thanks to our hosts,. This New Zealand artesian water is a total game-changer for your palate. Because it’s naturally low in minerals and has a neutral pH, it doesn’t mess with the delicate notes of what you’re eating or drinking. It basically acts as a “reset button” for your taste buds, making every sip of champagne or wine taste exactly how the winemaker intended — crisp, clean, and perfectly balanced. 🥂✨

Thank you to the entire team for a fabulous afternoon.

#BelugaDubai #DubaiEats #DubaiFoodies #CaviarLovers #FineDiningDubai
feels like the result of people who really knew what they wanted to build. Created by boss ladies and, the space sets the mood from the second you walk in — warm, calm, and inviting. You can feel the care and clarity behind every detail.

The food is delicious and exciting, beautifully executed, and very much the kind you want to order one more dish of even when you’re full. Must-orders include the hand-rolls and nigiri (obviously), Foie Gras Daikon, Yuzu Tomato, Ebi Garlic Butter, and the Tebasaki Karaage — absolutely divine.

The cocktails are playful, well-balanced, and dangerously easy to drink. And before you leave, make sure you experience their hidden speakeasy — dim, buzzy, and exactly where you want to end up. Go for dinner, stay for the atmosphere, and expect to lose track of time.

Thank you for the most incredible evening! Honestly, cannot wait to come back!

#TezukuriDubai #dubaieats #JapaneseFoodDubai #DubaiDiningScene #dubairestaurants
Stopped by at for a business lunch that actually feels like a treat, with multiple set menu options, exclusively available at this branch and served between 11am–4pm.

The space has a welcoming vibe, beautiful setting, and a delicious menu. Don’t miss the limited-edition Emirati–Kuwaiti fusion cheesecake, a creamy cheesecake on a cardamom biscuit base with an aseeda chocolate glaze, created in collaboration with food blogger

A few steps away, The Plaza features a limited-time photography showcase by Zohaib Anjum of, capturing One Za’abeel through fog, movement, and mood. Proof that good food and good art belong in the same afternoon. Open from 15 December to 04 January.

#OneZaabeel #HomeBakeryKitchen #CuratedAtOne #Photography
A truly special afternoon at, where three brilliant chefs —, of, and of — came together for an unforgettable six-hands lunch. Naar and Farmlore, two of India’s most exciting culinary destinations, brought their bold, ingredient-driven philosophies to the Tresind Studio kitchen, creating a menu that celebrated India’s flavours in the most vibrant way. From playful, modern interpretations to soulful, regional inspirations, each course felt like a joyful tribute to India’s incredible food culture. A day filled with creativity, passion, and pure deliciousness!

#TresindStudio #SixHandsLunch #DubaiFoodScene #IndianCuisineReimagined #ChefCollab
Chefs and came together for a Four Hands Lunch that turned eight courses into an elegant journey through flavor, texture, and pure imagination. From the first bite to the final plate, every dish had its own character — refined, balanced, and beautifully crafted by two incredible talents working in sync.

With a champagne pairing curated by Head Sommelier, every sip elevated the experience even further🥂
Thank you to the entire team for a wonderful afternoon!

#DubaiGastronomy #FoodieAdventures #FrenchCuisineLove #FineDiningExperience #CulinaryCollaboration
at J1 Beach is built around fire, the backbone of its kitchen and design. The menu keeps things focused: flame-led cooking, clean seasoning, and enough restraint to let the ingredients do the work. Meats hit the table with proper texture, seafood is cooked right through the smoke, and vegetables carry real weight. The raw plates cut through with balance and freshness, keeping the pace light.

As the night builds, the room shifts — lighting drops, the soundtrack thickens — but it never tips into performance. Dishes are straightforward and well-balanced, highlighting what’s on the plate. Thank you INA for a wonderful evening!

#DubaiEats #J1Beach #DubaiFoodies #DiningInDubai #DubaiRestaurants
at is relaxed, stylish, and full of personality. Head brings a natural sense of creativity to the kitchen, and it shows in every dish. The food is playful but rooted in solid cooking, each plate fresh, balanced, and made with intent.

The setting shifts beautifully through the day — breezy and sunlit for lunch, then moody and vibrant once the evening crowd rolls in. It’s the kind of restaurant that feels alive without being loud, where good food and good energy naturally find each other.

Cant wait to see all the fun surprises has planned for the next few months! Super exciting!

Thank you to the entire team for the most lovely afternoon!

#BaoliDubai #J1Beach #DubaiEats #ChefOmarBasiony #DubaiDiningScene

Nadia Michael's engagement

Nadia Michael's engagement rate on Instagram is 0.11%, under 1%, fewer than 1 like or comment per 100 followers. On a typical post that comes to about 1 like or comment for every 909 followers. An average post collects 135 likes and 8 comments, close to 17 likes for each comment.

Engagement rate

0.11%

Avg likes
135
Avg comments
8
Interactions : followers
1 : 909

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Frequently asked questions

These answers about Nadia Michael are generated from the Instagram profile data Flinque holds for the account.

Who is Nadia Michael?

Nadia Michael (@onelatteplease_dxb) is a Digital creator creator on Instagram, also filed under Travel and Travel Influencers. Nadia Michael uses an Instagram professional account. The Instagram bio for Nadia Michael runs to 14 words across 5 lines.

How many followers does Nadia Michael have?

Nadia Michael has 117,122 followers on Instagram (117.1K). Set against 996 accounts followed, the audience works out to about 118 followers per account Nadia Michael follows. Nadia Michael has built a substantial archive of 1,426 posts.

What is Nadia Michael's engagement rate?

Nadia Michael's engagement rate on Instagram is 0.11%, under 1%, fewer than 1 like or comment per 100 followers. On a typical post that comes to about 1 like or comment for every 909 followers. An average post collects 135 likes and 8 comments, close to 17 likes for each comment.

What does Nadia Michael post about on Instagram?

Flinque files Nadia Michael under 3 categories, led by Digital creator and followed by Travel and Travel Influencers. Of the 10 most recent posts shown for Nadia Michael, 9 are carousels and 1 is a video. The 10 recent Instagram captions Flinque holds for Nadia Michael repeatedly use the words food, dubaieats, menu, afternoon and every. Nadia Michael's captions carry hashtags such as #dubaieats, #dubaifoodies and #dubairestaurants. Nadia Michael writes those captions mainly in English. Nadia Michael keeps 33 story highlights, which open with a free Flinque account.

How do I contact Nadia Michael for a collaboration?

Nadia Michael's contact details are not published on Flinque's public profile. The Instagram bio links to 1 external site, and a free Flinque account opens that link. Brands with a free Flinque account can shortlist Nadia Michael and use Flinque's outreach tools wherever a contact route is on file.

Nadia Michael's own Instagram profile is the one outbound link Flinque publishes for the account, and the bio link opens after signing up.

Public profile data sourced from Instagram. Flinque is not affiliated with Nadia Michael.

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