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Marcelli Formaggi (@marcelliformaggi), Instagram profile photo
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Marcelli Formaggi

Food & Personal Goods
@marcelliformaggi
Family Importers of Specialty Products from Abruzzo, Italy 🇮🇹 est 2007. As said in The New York Times- “It doesn’t get more artisanal than this.”
  • Food & Cooking
  • Following 4.1K
  • Followers 6.5K
  • Engagement 1.45%
  • Avg comments 5

About Marcelli Formaggi

Marcelli Formaggi (@marcelliformaggi) is a Food & Personal Goods creator on Instagram, also filed under Food & Cooking. The account has 6,505 followers and 589 published posts. Recent posts average 92 likes and 5 comments, an engagement rate of 1.45%.

Marcelli Formaggi belongs to the nano tier, the band usually drawn between 1,000 and 10,000 followers. Marcelli Formaggi follows 4,059 accounts, so the audience is roughly 1.6 times the size of the list followed. Marcelli Formaggi is set up as an Instagram business account. Flinque files Marcelli Formaggi under Food & Personal Goods, with Food & Cooking as a secondary category.

The Instagram bio for Marcelli Formaggi runs to 24 words. The latest activity Flinque has on record for Marcelli Formaggi dates from March 2024.

Story Highlights

Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.

589 Posts

Of the 10 most recent posts shown for Marcelli Formaggi, 5 are videos, 3 are single images and 2 are carousels. No single format accounts for most of them. Marcelli Formaggi has built a substantial archive of 589 posts. Against the audience, that is roughly 11 followers for each post published. Marcelli Formaggi also keeps 5 story highlights on the profile. All 10 carry captions, averaging 88 words each. The captions are written mainly in English. Words that recur across them include cheese, abruzzo, these, cheeses and milk. The captions tag #abruzzo, #marcelliformaggi, #importeditalian, #oliofresco and #ursinigrandispecialità.

✈️ 2025 New Harvest OLIO FRESCO has landed! Grown in Abruzzo along the Adriatic shoreline, these sun-drenched olives are harvested and bottled within 48 hours to capture their signature first-of-the-season character- producing a finishing olive oil that’s NEON GREEN, grassy, buttery and elegantly peppered. ✨CHEFS, hit up a Marcelli for wholesale orders and ✨HOME FRIENDS- Use code HELLOFRESCO35 for $35 off a Case of 6 and FREE SHIPPING or HELLOFRESCO5 for $5 off a bottle for a limited time only! Link in bio. #oliofresco #ursinigrandispecialità #olionovello #ursiniolio #madeinabruzzo
Gary’s is debuting a NEW line of cheeses from Abruzzo Italy! 🧀🇮🇹

Crafted by the Marcelli family, who have tended their land and livestock for generations, these cheeses are made with an uncompromising commitment to tradition, purity, and flavor.

Taste them for yourself! Join us for a sampling event at Gary’s Madison on Saturday, September 6 from 12-4pm! You don’t want to miss it! #GarysWine #MadisonNJ #cheese #cheeselover
SPECIAL CHEESE CLASS 📣

This weekend our head cheesemonger, Brianna, will be joined by Tina Marcelli for a special cheese class featuring the cheeses from Marcelli Formaggi of Abruzzo. Tina Marcelli is a NYC restaurant vet with years of experience as executive pastry chef and culinary director for some of your favorite restaurants. She now owns a family run sheep farm in Abruzzo where her award winning farmstead cheeses come to life. Join us to taste these cheeses alongside Tina herself and learn about her craft.

Link to tickets is in our bio!
🧀 Cheese & Deli Week Begins! 🧀

To kick things off, meet Bob Marcelli and his family of chefs from New Jersey with Abruzzesi roots 🇮🇹

Upon returning to Abruzzo, the family discovered their cousin made delectable cheeses, and they knew the world needed to taste what these ‘real’ cheeses were like. So they started bringing the incredible flavours of Abruzzo to delis, restaurants, and online shoppers across the USA.

👉 Stay tuned all week as we celebrate Abruzzesi cheeses, traditions, and the delicious stories behind them!
#Abruzzo #CheeseWeek #DeliLove #AbruzzeseFood #MarcelliFormaggi
We had the absolute joy of bringing this graduation garden party to life. 🎓🌸 This celebration was bursting with stunning florals, great food, laugher and love - a dreamy setting made even more special by the vision our creative graduate shared with us from day one. From the lush colorful installations by, to the delicious charcuterie and salad display by, and unforgettable menu and service by - every detail came together perfectly. Cheers to a bright future!!!🌺🌸🌺
Planning & Design:
Catering:
Charcuterie display:
Florals & custom arbor:
Flower bar shelving + Photo stand:
Linens:
Rentals:
AV:
Pool orbs:
“What a smokeshow.” Tina calls this cheese our Prom Queen for a reason- she is voted ‘Most Popular’ after all. Raw Sopravissana sheep milk ricotta aged for 60 days then cold-smoked with juniper wood that grows on our farm. Acting more as incense, the smoke permeates the exterior and leaves behind both subtle color and flavor. Sliced, cut, crumbled or grated- this cheese stars no matter where you use her. In stock and in house- reach out to Andy or Tina to get your hands on some. Local to NJ? Find her on the menu and 🙌🏼
The shepherds led some of our ladies, with their Summer haircuts, on a mountaintop journey this morning through the Parco Nazionale del Gran Sasso to graze. Named for this movement through the lands, our Pecorino ‘del Parco’ means Pecorino ‘of the Parks’ as it is the result of our sheep eating the vibrant flora of these mountains. Simply put- you taste these protected lands when you experience our raw milk cheese-with over 100 varietals of grass, herbs and mountain flowers present. 🏔️💐🐑
Today’s Farm Moment of Zen comes courtesy of the cutest Pezzata Rossa Cow. Known for their rare coloring (and eyelashes apparently), this breed is a low-yielding milk producer with a very high butterfat and protein content. They graze the sunny mountain pastures which results in sweet, grassy milk that is the base of our raw milk Caciocavallo, a young cheese that’s hand stretched and aged for about 3 months. Due to the young age and moisture content- she’s great to enjoy as is or melt over your favorite proteins or pastas.
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#Rawmilk #Rawmilkcheese #Caciocavallo #Pastafallata #Lattecrudo
Throwback to almost a year ago when our talented, knower of all things food- friend wrote this wonderful article about our incredible origin story for. Thanks for capturing our true essence and the motivation behind why we do what we do. Cheese friends forever! (and ever).

Link in bio for the full article.
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#abruzzo #abruzzoitaly #madeinitaly #farmsteadcheese #importeditalian
Spring has sprung on the farm in Anversa! We’ve just emerged from lambing season, the time of year when most of the fresh milk is devoted to nourishing newborn lambs and production of our famous raw milk cheeses takes a backseat. Another beautiful example of Mother Nature doin’ her thing, something we just don’t mess with. She knows what she’s doing. 💚

The lambs are happy and so are we- we’re fully stocked on all cheeses! Hit up a Marcelli for wholesale shop, chef and restaurant orders.

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#importeditalian #marcelliformaggi #spring #springpnthefarm

Marcelli Formaggi's engagement

Marcelli Formaggi's engagement rate on Instagram is 1.45%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 69 followers. An average post collects 92 likes and 5 comments, close to 18 likes for each comment.

Engagement rate

1.45%

Avg likes
92
Avg comments
5
Interactions : followers
1 : 69

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Frequently asked questions

These answers about Marcelli Formaggi are generated from the Instagram profile data Flinque holds for the account.

Who is Marcelli Formaggi?

Marcelli Formaggi (@marcelliformaggi) is a Food & Personal Goods creator on Instagram, also filed under Food & Cooking. Marcelli Formaggi is set up as an Instagram business account. The Instagram bio for Marcelli Formaggi runs to 24 words.

How many followers does Marcelli Formaggi have?

Marcelli Formaggi has 6,505 followers on Instagram (6.5K). Marcelli Formaggi follows 4,059 accounts, so the audience is roughly 1.6 times the size of the list followed. Marcelli Formaggi has built a substantial archive of 589 posts.

What is Marcelli Formaggi's engagement rate?

Marcelli Formaggi's engagement rate on Instagram is 1.45%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 69 followers. An average post collects 92 likes and 5 comments, close to 18 likes for each comment.

What does Marcelli Formaggi post about on Instagram?

Flinque files Marcelli Formaggi under Food & Personal Goods, with Food & Cooking as a secondary category. Of the 10 most recent posts shown for Marcelli Formaggi, 5 are videos, 3 are single images and 2 are carousels. The 10 recent Instagram captions Flinque holds for Marcelli Formaggi repeatedly use the words cheese, abruzzo, these, cheeses and milk. Marcelli Formaggi's captions carry hashtags such as #abruzzo, #marcelliformaggi and #importeditalian. Marcelli Formaggi writes those captions mainly in English. Marcelli Formaggi keeps 5 story highlights, which open with a free Flinque account.

How do I contact Marcelli Formaggi for a collaboration?

Marcelli Formaggi's contact details are not published on Flinque's public profile. The Instagram bio links to 3 external sites, and a free Flinque account opens those links. The account is registered as an Instagram business account. Brands with a free Flinque account can shortlist Marcelli Formaggi and use Flinque's outreach tools wherever a contact route is on file.

Marcelli Formaggi's own Instagram profile is the one outbound link Flinque publishes for the account, and the 3 bio links open after signing up.

Public profile data sourced from Instagram. Flinque is not affiliated with Marcelli Formaggi.

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