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Charlie Ella

Digital creator
@hungrygeisha
🍡sydney → eating in japan whenever I can 🍵
  • Travel
  • Following 386
  • Followers 21.6K
  • Engagement 53.07%
  • Avg comments 329

About Charlie Ella

Charlie Ella (@hungrygeisha) is a Digital creator creator on Instagram, also filed under Travel. The account has 21,606 followers and 298 published posts. Recent posts average 13,402 likes and 329 comments, an engagement rate of 53.07%.

With 21.6K followers, Charlie Ella is a micro creator by the common 10,000 to 100,000 definition. Set against 386 accounts followed, the audience works out to about 56 followers per account Charlie Ella follows. Charlie Ella carries Instagram's verified badge and uses an Instagram professional account. Flinque files Charlie Ella under Digital creator, with Travel as a secondary category.

The Instagram bio for Charlie Ella runs to 7 words across 2 lines. Emoji sit alongside the words. The latest activity Flinque has on record for Charlie Ella dates from April 2026.

Story Highlights

Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.

298 Posts

Of the 10 most recent posts shown for Charlie Ella, 9 are videos and 1 is a carousel. That mix leans toward videos. 298 published posts give Charlie Ella a moderate archive on Instagram. Against the audience, that is roughly 73 followers for each post published. Charlie Ella also keeps 18 story highlights on the profile. All 10 carry captions, averaging 93 words each. The captions are written mainly in English. Words that recur across them include sakura, japanese, mochi, it’s and fukuoka. The captions tag #kyoto, #kyototrip, #kyotojapan, #japan and #japantrip.

Favourite meal from Fukuoka from our trip back in march 🍶 thank you for the recommendation!!!

I can’t recommend this locals izakaya enough, chef Takuro Sueyasu made our night and the food was unreal. If your planning a trip to fukuoka be sure to book ahead (a month in advance).

Thank you for the memorable meal
Honey roasted macadamias covered in matcha chocolate 🍵

These never last a day when I make them. They’re inspired by the moon macadamias you get at scoop! Sooo addictive and roasting the macas in honey just really elevates it.

Ingredients - white chocolate, coconut oil, honey, cane sugar and matcha

1. Coat macadamias in honey, I usually do it in a saucepan on low heat so the honey warms up and evenly coats the macadamias.
2. Transfer to baking tray and roast them in the oven until golden brown on 160 degrees Celsius. When you remove them from the oven sprinkle the cane sugar on top straight away. Let them cool.
3. Melt down chocolate in a heat proof bowl on top of a saucepan on low to medium heat. Add no more than 1 tsp of coconut oil.
4. Coat macadamias with chocolate then let them set in the fridge for at least an hour.
5. Enjoy as is or I like to dust them with extra matcha powder!
finally made sakura mochi for the first time 🌸 found this sakura kit when I was in Fukuoka at a baking store. Soooo easy to make with the kit but next time I’ll try make these from scratch 🫡

I first tried Sakura mochi 3 years ago at Nishiki market in Kyoto!! It was Taku’s childhood favourite. Now everytime I’m in Japan I am always trying to find them. They’re usually seasonal around spring during Sakura season but I’ve found them during winter and summer too! If you’re in Japan you must try it. It’s not super sweet, and has a slight salty flavour from the pickled sakura leaf that balances well with the floral flavour.
Flavours of Summer in Hokkaido 🍈🥛🐄 in this months box from

You can use my code HUNGRYGEISHA to save $5 on your first order 🌸
What’s in this weekends Japanese breakfast 🥢

- Shio koji salmon with yuzu kosho (I marinated the salmon for 3 hours with shio koji before baking it in the oven) 
- Tamagoyaki
- Rice wrapped with pickled sakura leaf
- Corn tofu
- Suito poteto
- Spinach gomae
- Edamame
- Cucumber and umeboshi salad
- Umeboshi from 
- Short grain rice
- Chutoro sashimi
- Simmered shiitake mushrooms
- Miso soup
- Umeboshi nori 

Sometimes I’ll prep a few things the night before so I dont have a lot of prep in the morning and I usually make a little extra to eat for lunch/breaky the following days. 

I’m thinking about making an ebook or blog with a collection of all my go-to recipes to build a Japanese breakfast. Let me know if this is something you would be interested in ☺️
Black sesame nama chocoloate ✨🖤

I’ve been fixated with nama chocolate lately and I can’t stop experimenting with flavours like corn. yes corn. and it’s DELICIOUS 🌽🌽🌽

This black sesame version is divine. If you loveeee black sesame, I think you will really like this. The texture is so satisfying to eat! I love it straight out of the fridge when it’s firm. 

 Comment “NAMA” and i’ll send you the recipe 🤍

A few things before you make it: black sesame paste can be hard to find at your regular supermarket. Head to a japanese or asian grocery store. and please don’t sub black tahini, it’s too runny and oily and your chocolate won’t set properly. you need a thicker, drier paste 🙏
So many more flavours coming.
100 years old and still making wagashi by hand every single day. 

 started in Hakata in 1923, founded by a craftsman literally recognised by the Japanese government as a “Modern Master.”….this is no convenience store mochi!!! 

Now they have 8 stores across Fukuoka and Tokyo. When I’m in Tokyo, I always go to the one in located in Shinjuku. 

The main store of Suzukake is located in Hakata, Fukuoka City. In this video, I visited the Hakata station location before hopping on a Shinkansen. 

I love their sakura mochi when it’s in season, but I highly recommend trying the ohagi. It’s like an inside out mochi, with the sweet rice in the middle and bean paste on the outside. The white bean paste was my favourite. 🍡✨
everything I prepared for my Japanese breakfast this morning ✨

First time making black sesame tofu and it turned out so good! The pickled sakura leaf wrapped around rice was so delicious, it reminded me of sakura mochi ☺️
When travelling in Japan and staying at different hotels I realised something… their hair dryers are different (in the best way). So lightweight and quiet and the way they leave your hair feeling soft and moisturised. Nothing like what I’d been using back home.

I discovered Refa has a hairdryer that’s compatible for international use, you just need an adapter. I also got my hands on their straighter because my 15 year old GHD was due for an upgrade.

Best decision ever

What I got -

Beauties dryer smart (international model) 40,000 yen
Straight iron pro 29,700
Premium Ion care brush 8,500 yen

So many places you can find Refa in Tokyo. I went to Isetan in Shinjuku to purchase mine ✨
Kyoto archives 🍵

#kyoto #kyototrip #kyotojapan #japan #japantrip

Thumbnails are unavailable for 10 of these 10 posts. Open a tile to view the post on Instagram.

Charlie Ella's engagement

Charlie Ella's engagement rate on Instagram is 53.07%, over 6%, more than 6 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 2 followers. An average post collects 13,402 likes and 329 comments, close to 41 likes for each comment.

Engagement rate

53.07%

Avg likes
13.4K
Avg comments
329
Interactions : followers
1 : 2

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Frequently asked questions

These answers about Charlie Ella are generated from the Instagram profile data Flinque holds for the account.

Who is Charlie Ella?

Charlie Ella (@hungrygeisha) is a Digital creator creator on Instagram, also filed under Travel. Charlie Ella carries Instagram's verified badge and uses an Instagram professional account. The Instagram bio for Charlie Ella runs to 7 words across 2 lines.

How many followers does Charlie Ella have?

Charlie Ella has 21,606 followers on Instagram (21.6K). Set against 386 accounts followed, the audience works out to about 56 followers per account Charlie Ella follows. 298 published posts give Charlie Ella a moderate archive on Instagram.

What is Charlie Ella's engagement rate?

Charlie Ella's engagement rate on Instagram is 53.07%, over 6%, more than 6 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 2 followers. An average post collects 13,402 likes and 329 comments, close to 41 likes for each comment.

What does Charlie Ella post about on Instagram?

Flinque files Charlie Ella under Digital creator, with Travel as a secondary category. Of the 10 most recent posts shown for Charlie Ella, 9 are videos and 1 is a carousel. The 10 recent Instagram captions Flinque holds for Charlie Ella repeatedly use the words sakura, japanese, mochi, it’s and fukuoka. Charlie Ella's captions carry hashtags such as #kyoto, #kyototrip and #kyotojapan. Charlie Ella writes those captions mainly in English. Charlie Ella keeps 18 story highlights, which open with a free Flinque account.

How do I contact Charlie Ella for a collaboration?

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Charlie Ella's own Instagram profile is the one outbound link Flinque publishes for the account.

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