- Following 2.5K
- Followers 11.2K
- Engagement 1.15%
- Avg likes 75
- Avg comments 75
About GluteNull Bakery
GluteNull Bakery (@glutenull) is a Food & beverage creator on Instagram, also filed under Food & Cooking. The account has 11,178 followers and 996 published posts. Recent posts average 75 likes and 75 comments, an engagement rate of 1.15%.
With 11.2K followers, GluteNull Bakery is a micro creator by the common 10,000 to 100,000 definition. GluteNull Bakery follows 2,491 accounts, so the audience is roughly 4.5 times the size of the list followed. GluteNull Bakery is set up as an Instagram business account. Flinque files GluteNull Bakery under Food & beverage, with Food & Cooking as a secondary category.
The Instagram bio for GluteNull Bakery runs to 17 words across 5 lines. Emoji sit alongside the words. The latest activity Flinque has on record for GluteNull Bakery dates from March 2025.
Story Highlights
Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.
996 Posts
Of the 10 most recent posts shown for GluteNull Bakery, 5 are videos, 4 are carousels and 1 is a single image. No single format accounts for most of them. GluteNull Bakery has built a substantial archive of 996 posts. Against the audience, that is roughly 11 followers for each post published. GluteNull Bakery also keeps 16 story highlights on the profile. All 10 carry captions, averaging 145 words each. The captions are written mainly in English. Words that recur across them include gluten-free, free, gluten, products and glutenfree. The captions tag #glutenfree, #celiacsafe, #buybc, #glutenfreevegan and #vancouver.
Vendor Spotlight: GluteNull Bakery 💛
As part of The Skript Kitchen’s Gluten Free Market, GluteNull Bakery shared the story behind their business, including the role their baked goods play in our daily lives. From celebrations to everyday moments, you can find them at markets and select retailers across the Lower Mainland.
Seeing my son’s face light up when we find something he loves (and can actually eat!) is absolutely everything to me.
These Buckwheat Chocolate Cookies have become a staple in our home. Why do we love them?
Well, see for yourself:
They are
🌾 Gluten-free
🥛 Dairy-free
🥚 Egg-free
🥜 Nut-free
Which to us means that we can all share a sweet moment together without worrying.
Have you tried these cookies yet? Now available at
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#celiacsafe #glutenfree #glutenfreeliving #celiacfriendly #glutenfreekids
As a certified gluten-free bakery, we wanted to approach the conversation through education and hear directly from experts and advocates in the celiac community.
We sat down with Cynthia Loveman and Pushba Kapadia from the Canadian Celiac Association to talk about the reality of celiac disease and why awareness matters.
Celiac disease is a serious autoimmune disease with over 200 possible symptoms, including migraines, miscarriages, diabetes, thyroid issues, and more. These symptoms are very real, and for many people, living gluten free is medically necessary, not a trend.
If you are experiencing symptoms, speak with a healthcare professional.
Learn more and access free resources at Celiac Canada.
Visit their website and Instagram page to continue learning about celiac disease and gluten-free living:
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#celiacdisease #robbiehoffman #callherdaddy #callherdaddypodcast #robbiehoffmanpodcast
- Essential staples of Natural Hygiene practices: organic spreads, seeds, gluten-free flours, spices, and seaweeds— clean foods that people rely on daily.
#ADifferentKindofHotsauce
Delicious. Vegan, Gluten Free, All Natural. Made in Canada.
- An award-winning Canadian bakery offering low-sugar, plant-based, certified gluten-free goodies.
One lucky winner will receive:
Avafina Organics’:
4 Queen Cheese flavours (Original, Onion + Chives, Pesto, Spicy Chipotle)
Chiaviar— The world’s first chia based caviar
3 packages of seeds — Pumpkin, Sunflower, and Hemp
2 new shaker spice jars — Himalayan Pink Salt and Black Pepper
Toon’s:
Original Sauce
Smoky Chipotle Sauce
Burning Love Sauce
GluteNull’s:
2X Bags Rosemary Sourdough Crackers
2X Bags Original Crackers
2x Organic Coco D’lish bars
2X Goji Berries & Chocolate Cookies
Prize valued at $222
How to enter:
1. Like this post
2. Follow &
3. Tag a friend who you would share this bundle with (multiple comment = multiple entries)
Bonus entry: Share this post on your story.
Giveaway ends May 31st
Winner will be announced June 1st
They’re 4 g protein and 5 g fiber per serving while Quinoa adds a subtle nutty flavour and extra texture, pairing beautifully with both savoury and sweet toppings.
Find them in the freezer section of your local stores including and or order directly from and enjoy artisanal gluten-free goodness at home! 💚 #buybc #glutenfreevegan #glutenfree #celiacsafe
📷:
We’ll be selling our gluten-free products at the market, including some of your favourites, so come visit the Glutenull booth, support local vendors, and celebrate Celiac Month with the community 💚
The event will feature 20+ local gluten-free food & beverage vendors, plus BC’s own gluten-free brewery, Grey Fox Brewing 🍻 Everything at the market will be completely gluten-free!
📍 The Skript Kitchen – Vancouver, BC
📅 Sunday, May 24
⏰ 12 PM – 5 PM
🎟️ Tickets are $8 at the door
We can’t wait to see you there! Tag a gluten-free friend below 👇
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#glutenfree #vancouver #vancity #vancouverfoodie #vancouverevent
Come visit us across Vancouver and discover some of our favourite gluten-free products 💚
We’ll be sampling:
🥥 Coconut Ciabatta
🥣 Granolas
🍫 Bars
🥖 NEW Crackers & Sourdough Baguette at select locations 👀
All products are gluten free, vegan, non-GMO, and made with clean ingredients you can actually feel good about.
We’re especially excited to introduce our newly launched crackers and sourdough baguette now arriving in stores ✨
📍Catch us at:
• North Vancouver
• Richards
• W 57th Ave
• Kitsilano
• Commercial Dr.
• Cambie
🕚 All demos run from 11AM–3PM
Stop by, sample some products, and enjoy some yummy snacks with us 💚
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#vegan #glutenfree #celiacawarenessmonth #celiacsafe #vancouver
Then let’s support by shopping locally and at my favourite gluten free bakery that just opened their very first cafe, Answer 42, in Port Coquitlam! GluteNull’s cafe offers free delivery for their gluten free, plant-based cakes within the lower mainland. Some amazing reasons to check them out👇
✨Yes, their products are vegan and gluten free, but they’re also made with wholesome ingredients like almond flour, coconut flour, brown rice flour, and coconut sugar.
✨They’re local and family owned 💛
✨Everything I’ve ever tried from them has been delicious, but special shout out to the Truffle Chocolate Cake, Quinoa Cookies, and my favourite Golden Buns (these are keto and paleo too!)
✨There’s never been a better time to support Canadian companies 🇨🇦
Save $$$ using code “EVANN15” for 15% off GluteNull products!!! ✨✨✨
To check them out for yourself head to their instagram or head to their website glutenull(dot)com for details.
#BuyBC #glutenull #glutenfree #shoplocal #canadianmade
This shoutout is long overdue from our time at where we had an absolute blast! 🌱🎉
Our mission is to create healthy, delicious products, and it’s pure joy when someone recognizes the clean ingredients and passion behind everything we do. Thank you for being a part of our journey! 💚
TAG yourself in the video if you recognize yourself! 📸
📍Find our products across Canada and the US at retailers such as and more! 🛒
Or shop online at and 🚚📦
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#glutenfreevegan #plantbased #whatveganseat #plantpowered #eatclean
After the war we lived in Moscow for several years, saving up money to immigrate to Canada. I remember him telling me when I was already an adult that we could've stayed and become wealthy as many have in the chaos of the 90's but he would also no longer be the father that we knew. Many wouldn't understand this choice but I'm glad of it. I always remember his quote "It's better to lose with good, than win with bad".
When we arrived in Canada he started working on setting up a new business where he could put to use his creativity and innovation. I remember the first bakery he painted a large yellow submarine on the wall and the back room was an office, that at some point sheltered another immigrant who didn't have a home. It was a kooky place to say the least.
The bakery worked well but without its problems and my father’s dream to have a place that adhered to his values grew stronger. In 2010 he sold the bakery and opened Glutenull. Our little Vegan, Gluten Free and Non-GMO bakery that could now be a reflection of his values, beliefs and passions. (2/2 Continued in comments)
#thankful #glutenull #familybusiness #followyourdreams #trusttheuniverse
GluteNull Bakery's engagement
GluteNull Bakery's engagement rate on Instagram is 1.15%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 87 followers. Comments stay close to likes on GluteNull Bakery's posts, at 75 likes and 75 comments on average, about 1 likes per comment.
Engagement rate
1.15%
- Avg likes
- 75
- Avg comments
- 75
- Interactions : followers
- 1 : 87
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Flinque ranks Instagram creators in Food & beverage and Food & Cooking, categories GluteNull Bakery is filed under, and its free tools measure the same figures for any public account.
Frequently asked questions
These answers about GluteNull Bakery are generated from the Instagram profile data Flinque holds for the account.
Who is GluteNull Bakery?
GluteNull Bakery (@glutenull) is a Food & beverage creator on Instagram, also filed under Food & Cooking. GluteNull Bakery is set up as an Instagram business account. The Instagram bio for GluteNull Bakery runs to 17 words across 5 lines.
How many followers does GluteNull Bakery have?
GluteNull Bakery has 11,178 followers on Instagram (11.2K). GluteNull Bakery follows 2,491 accounts, so the audience is roughly 4.5 times the size of the list followed. GluteNull Bakery has built a substantial archive of 996 posts.
What is GluteNull Bakery's engagement rate?
GluteNull Bakery's engagement rate on Instagram is 1.15%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 87 followers. Comments stay close to likes on GluteNull Bakery's posts, at 75 likes and 75 comments on average, about 1 likes per comment.
What does GluteNull Bakery post about on Instagram?
Flinque files GluteNull Bakery under Food & beverage, with Food & Cooking as a secondary category. Of the 10 most recent posts shown for GluteNull Bakery, 5 are videos, 4 are carousels and 1 is a single image. The 10 recent Instagram captions Flinque holds for GluteNull Bakery repeatedly use the words gluten-free, free, gluten, products and glutenfree. GluteNull Bakery's captions carry hashtags such as #glutenfree, #celiacsafe and #buybc. GluteNull Bakery writes those captions mainly in English. GluteNull Bakery keeps 16 story highlights, which open with a free Flinque account.
How do I contact GluteNull Bakery for a collaboration?
GluteNull Bakery's contact details are not published on Flinque's public profile. The Instagram bio links to 2 external sites, and a free Flinque account opens those links. The account is registered as an Instagram business account. Brands with a free Flinque account can shortlist GluteNull Bakery and use Flinque's outreach tools wherever a contact route is on file.
Links
GluteNull Bakery's own Instagram profile is the one outbound link Flinque publishes for the account, and the 2 bio links open after signing up.
Public profile data sourced from Instagram. Flinque is not affiliated with GluteNull Bakery.