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Adam ๐Ÿ (@eatout.mcr), Instagram profile photo
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Adam ๐Ÿ

Food & Drink
@eatout.mcr
#manchester based ๐Ÿ“ Documenting my lil foodie adventures and eating my way through life โœจ
  • Food & Cooking
  • Following 4K
  • Followers 12.9K
  • Engagement 2.23%
  • Avg comments 52

About Adam ๐Ÿ

Adam ๐Ÿ (@eatout.mcr) is a Food & Drink creator on Instagram, also filed under Food & Cooking. The account has 12,871 followers and 140 published posts. Recent posts average 251 likes and 52 comments, an engagement rate of 2.23%.

With 12.9K followers, Adam ๐Ÿ is a micro creator by the common 10,000 to 100,000 definition. Adam ๐Ÿ follows 4,026 accounts, so the audience is roughly 3.2 times the size of the list followed. Adam ๐Ÿ uses an Instagram professional account. Flinque files Adam ๐Ÿ under Food & Drink, with Food & Cooking as a secondary category.

The Instagram bio for Adam ๐Ÿ runs to 13 words across 2 lines. The bio tags #manchester. The latest activity Flinque has on record for Adam ๐Ÿ dates from May 2026.

Story Highlights

Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.

140 Posts

All 10 recent posts Flinque holds for Adam ๐Ÿ are videos. 140 published posts give Adam ๐Ÿ a moderate archive on Instagram. Against the audience, that is roughly 92 followers for each post published. Adam ๐Ÿ also keeps 17 story highlights on the profile. All 10 carry captions, averaging 186 words each. The captions are written mainly in English. Words that recur across them include manchester, manchesterrestaurants, were, incredible and manchesterfood. The captions tag #manchester, #manchesterrestaurants, #manchesterfood, #foodblog and #manchesterbakery.

STICKS N SUSHI HAS LANDED IN MANCHESTER!! ๐Ÿฃ ๐Ÿฅข โœจ

We were so excited that this danish japanese sushi chain (which is VERY popular in London) has finally landed in Manchester in the heart of spinningfields!

First of all the interiors are STUNNING and the outside area with heaters is perfect for a lil people watching moment with some sushi!

We started with some mocktails including a matcha mocktail which was really interesting!

The first round of food that came to us was the spicy edamame, the gooey croquettes with mushroom danish cheese and truffle and the perfectly seared steak tataki! This was an incredible start to the meal! Iโ€™ll have a bucket of the croquettes pls xxxx

Then out came the chicken gyoza with dancing bonito flakes, the creamy lobster temaki and the sushi platter!
We wanted to try a range of sushi so got the maki maki a platter. Our fave was the Hellโ€™s Kitchen sushi with the tempura prawn, tuna, spicy sauce and avocado!! They were delish!!

And do not miss out on the skewers! Theyโ€™ve got quite a selection but our fave were the scallops wrapped in bacon and herb butter, and the teriyaki salmon!! The sauces were so glossy and perfect!

Honestly what a fabulous meal!! ๐Ÿซถ๐Ÿป๐ŸŒธ

#manchester #manchesterrestaurants #sushi #foodblog #wheretoeatmanchester
NEW KOREAN BAKERY IN MANCHESTER ๐ŸŒธ๐Ÿ‡ฐ๐Ÿ‡ท

Thereโ€™s a new independent Korean bakery ran by the amazing Gyuri who works day and night making these incredible cookies inspired by iconic Korean flavours!

All cookies are for pre orders and pop ups around Manchester so make sure you keep an eye on her social media for announcements and details!! โœจ

The Yakgwa vanilla cheesecake cookie is so pretty with the traditional Korean honey and ginger soaked pastry on top of the cookie filled with soft creamyyy vanilla cheesecake ๐Ÿคค

The caramelised sweet potato and cream cheese was so delicious and 100% convinced me that sweet potato belongs in desserts!

The black sesame cookies with black sesame ganache was sweet and nutty perfection!

But as gochujang (Korean chilli paste) addicts we absolutely loved the sweet and spicy contrast of the caramel gochujang cookie!

All of the cookies are so soft and delicious with incredibly tasty! Gyuri has been selling out her pre orders and at pop ups quickly so make sure you keep your eyes peeled to get them!

#manchester #koreanbakery #manchesterbakery #manchesterfood #manchesterrestaurants
Spend a day with us in Manchester! โœจ๐Ÿซถ๐Ÿป

We started off at where we had our fave katsu chicken rice bowl and golden glow smoothie! This smoothie is literally so good! I think the almond butter makes it next level! Everything here is so fresh and made in house which is perfect for the sunny weather and a quick lunch!

We then headed over to for our beginners pottery class! This was so much fun and weโ€™ve been wanting to try pottery spinning for the longest time! We got taught all the basic skills and then were able to make whatever we wanted! We lived our Ghost fantasy and got real messy!

We then finally met up with our friend Gyuri who has started her own bakery and got to try some of her Korean flavour inspired cookies from black sesame to gochujang!! They were incredibly tasting and so unique! She often does pop ups and collections around so keep an eye out for announcements!

#manchester #pottery #manchesterfood #manchesterrestaurants #manchesterbakery
Is this the only 2 AA Rosette Restaurant in Manchester that does 3 courses for ยฃ20?! โœจ๐Ÿงก

This restaurant is actually in the lobby of the iconic Manchester deansgate hotel (previously the Hilton) which means itโ€™s quite unassuming, however the standard of the food was incredible!

And on a Thursday you can get 3 courses for ยฃ20 ๐Ÿคฏ

The new spring menu is out and we tried a few dishes. Starting with the iconic Lancashire cheese custard with onion tea and a sourdough for you to dunk in both! If youโ€™re a cheese lover thereโ€™s no doubt youโ€™ll love this!

For starters we had the sirloin tartare which had all the components of a cheeseburger but brought freshness to the front and really wowed me! The pork belly dish was DELISH, the pork was so perfectly cooked it fell apart and the pork broth was so flavoursome!

For mains we had the small but mighty steak with homemade beef butter doused all over it and also a chimichurri butter to dunk in ๐Ÿคค the steak was so soft Iโ€™m not sure Iโ€™ve had a steak so tender before! There are 3 types of skewers on the menu so I went for the recommended cod, octopus and chorizo which isnโ€™t something Iโ€™d usually go for but I was nicely surprised! All 3 components were perfectly cooked and wet really well with the romesco sauce ๐Ÿ˜ฎโ€๐Ÿ’จ

Howeverโ€ฆ what suprised us most was the onion rings?! Massive, juicy and sweet onions, battered and crispy with a curry salt!! Curry salt is now a new obsession of mine and I want it on everything ๐Ÿคฉ

The desserts were the prettiest end to a lovely meal

๐Ÿ“ the deansgate hotel,
303 deansgate,
Manchester,
M3 4LQ

#manchester #manchesterfoodie #manchesterfoodblogger #manchesterrestaurants
Does dip size matter?? ๐Ÿ•

This recently opened independent New York style pizza hot spot in The Met in Bury has been getting rave reviews! Their pizzas are massive, with thin crispy bases that hold their own (none of those annoying floppy pizzas where the toppings come off)!!

We went for the Italian sausage and the angry pig which are apparently both faves but there are new specials every so often which all sound incredible! Both were really tasty and went incredible with the SUPERZISED home made ranch dip!!

The sides were also incredible from the golden crispy mushroom arancini to the dough balls with nduja butter ๐Ÿ˜ฎโ€๐Ÿ’จ๐Ÿ˜ฎโ€๐Ÿ’จ

Definitely a pizza spot to check out!

#manchester #manchesterrestaurants #pizza #manchesterfood
Sushi for the soul ๐Ÿฃโ˜€๏ธ

This spot is infamous for its OG location in altrincham with its al fresco dining spot for when we get that 5 mins of sun (and indoor seating too for when we donโ€™t)

They specialise in sushi but also do amazing pan Asian street food classic dishes like the chicken gyoza ramen with the tantanmen paste broth which was creamy, spicy, nutty and umami! The egg had a PERFECTLY gooey ๐Ÿคค

We went for some of their best sushi starting with the spider urumaki. This had tempura soft shell crab, avocado, truffle mayo and orange tobiko! It was delicious!

The other was the โ€˜Tunagiโ€™ special which had spicy tuna, breaded prawn, cucumber, tuna nigiri and Japanese mayo sriracha. This was my fave it was FITT! So fresh and that mayo went so well with the tuna nigiri!

Our least fave dish was unfortunately the chicken teriyaki which was a little bit too dry but the bang bang Karaage chicken was SOOOO good! That unagi special sauce can be smothered over everything for me please xxx

Keep an eye out for some nice weather, we had a lovely day mooching around Altrinchamโ€™s markets, shops and streets before finishing off with a sushi date ๐Ÿซถ๐Ÿปโœจ

๐Ÿ“ Unagi
1A Central Way
Altrincham
WA14 1SB

#manchester #foodblog #foodblogger #manchesterrestaurants #manchesterfood
Beef shin birria taco ramen?! ๐Ÿ˜ฎโ€๐Ÿ’จ๐Ÿœ ๐ŸŒฎ

This place has been allll over my reels and FYP and Iโ€™m Buzzin that weโ€™ve been able to try it!

The birria tacos are absolutely delicious, the slow cooked fall-apart beef and the mountain of cheese dunked into the deeply rich and spicy consommรฉ, it was heaven!! ๐Ÿ”ฅ This consommรฉ was above and beyond others I have tried in the past!

If youโ€™re a lover of the consommรฉ you need to get the birria ramen! Heaps of cheese and slow cooked beef, ramen noodles all soaked in the beef broth consommรฉ ๐Ÿฅต๐Ÿฅต the portion was HUGE and made for the best cheese pulls!

The loaded fries were another mountain of spicy slow cooked beef and cheese with a creamy guac and zesty salsa ๐Ÿ’ƒ๐Ÿป

This was one of the messiest but tastiest meals Iโ€™ve had in a long while and no wonder itโ€™s gone insanely viral! In and around Manchester you can visit them at two locations:
- Piccadilly gardens market stalls
- food hall on Salford Quays

#manchester #manchesterfood #manchesterrestaurants #foodhall #birriaramen
These mozzarella sticks are INSANE!! ๐Ÿ

This is in Manchester and they have been all over my feed for their incredible mozzarella sticks! But I was nicely suprised at how tasty the rest of the meal was!

Letโ€™s start with the mozzy sticks! They were HUGE, smothered in nduja hot honey, crispy coating and made the biggest cheese pulls I have seen in a long time!

The deep dish focaccia based pizza with pepperoni was DELISH! It was extremely filling but I couldnโ€™t stop eating it! The Napoli sauce was so tastyyyy!

The rigatoni all vodka was rich and creamy and the added guanciale was definitely worth it!!

The garlic twists were delish too with a pot of the incredible Napoli sauce that goes on the pizza! The pizza definitely got dunked into this too ๐Ÿ˜ฎโ€๐Ÿ’จ๐Ÿ˜ฎโ€๐Ÿ’จ

Itโ€™s such a lovely moody date night spot with immaculate vibes, cocktails and mocktails. Would recommend! ๐Ÿ‡ฎ๐Ÿ‡น

#manchester #manchesterrestaurants #foodinmanchester #manchesterfood #food
My first time trying Chinese hot pot at ๐Ÿซถ๐Ÿปโœจ

Iโ€™ll be honest Iโ€™ve seen so many people try hot pot but wasnโ€™t 100% sure what to expect! This spot was hidden in the back of Manchesters Genting casinoโ€ฆ you could even say itโ€™s a hidden gem ๐Ÿ˜‰ and itโ€™s a really good late night spot for yapping away over good food (itโ€™s open till 2-3am)!

The team were incredible and so friendly, they walked us through the menu, what to do and we had a full sheet of cooking times for everything we ordered! So donโ€™t worry about that! Once we got used to it we were obsessed!

We went for two broths, the spicy broth with Sichuan peppercorns and dried chillies and the golden broth with was rich, savoury and umami! Both were delicious but if you canโ€™t handle the numbing Sichuan spice definitely opt for the golden broth itโ€™s amazing!

We dunked our wagyu ribeye, fish ball platter, lotus root, noodles and veggies into the broths which took a few seconds and soaked up all that delicious broth!! The fish balls were so juicy and tasty!

Also donโ€™t forget the sauce bar where you can make your custom dips and your sides as theyโ€™re also fab!!

๐Ÿ“ 110 Portland street, Manchester, M1 4RL

#manchester #manchesterfood #hotpot #chinesehotpot
Hereโ€™s our round up of the best pastel de natas that we ate in Lisbon!! ๐Ÿ‡ต๐Ÿ‡น

The competition between these is insane and expect queues at every single one because they are all extremely popular with locals and tourists! All of them dish up incredible pastel de natas every day and have you even been to Lisbon without trying one???

In each one you will be served fresh pastries that are often still warm from the oven as the demand is so high! With a sprinkle of cinammon theyโ€™re incredible! Iโ€™m obsessed ๐Ÿ˜ฎโ€๐Ÿ’จ

#lisbon #lisbontravel #pasteldenata #travelfood #portugal

Adam ๐Ÿ's engagement

Adam ๐Ÿ's engagement rate on Instagram is 2.23%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 45 followers. Comments stay close to likes on Adam ๐Ÿ's posts, at 251 likes and 52 comments on average, about 4.8 likes per comment.

Engagement rate

2.23%

Avg likes
251
Avg comments
52
Interactions : followers
1 : 45

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Frequently asked questions

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Who is Adam ๐Ÿ?

Adam ๐Ÿ (@eatout.mcr) is a Food & Drink creator on Instagram, also filed under Food & Cooking. Adam ๐Ÿ uses an Instagram professional account. The Instagram bio for Adam ๐Ÿ runs to 13 words across 2 lines.

How many followers does Adam ๐Ÿ have?

Adam ๐Ÿ has 12,871 followers on Instagram (12.9K). Adam ๐Ÿ follows 4,026 accounts, so the audience is roughly 3.2 times the size of the list followed. 140 published posts give Adam ๐Ÿ a moderate archive on Instagram.

What is Adam ๐Ÿ's engagement rate?

Adam ๐Ÿ's engagement rate on Instagram is 2.23%, between 1% and 3%, or 1 to 3 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 45 followers. Comments stay close to likes on Adam ๐Ÿ's posts, at 251 likes and 52 comments on average, about 4.8 likes per comment.

What does Adam ๐Ÿ post about on Instagram?

Flinque files Adam ๐Ÿ under Food & Drink, with Food & Cooking as a secondary category. All 10 recent posts Flinque holds for Adam ๐Ÿ are videos. The 10 recent Instagram captions Flinque holds for Adam ๐Ÿ repeatedly use the words manchester, manchesterrestaurants, were, incredible and manchesterfood. Adam ๐Ÿ's captions carry hashtags such as #manchester, #manchesterrestaurants and #manchesterfood. Adam ๐Ÿ writes those captions mainly in English. The bio tags #manchester. Adam ๐Ÿ keeps 17 story highlights, which open with a free Flinque account.

How do I contact Adam ๐Ÿ for a collaboration?

Adam ๐Ÿ's contact details are not published on Flinque's public profile. The Instagram bio links to 1 external site, and a free Flinque account opens that link. Brands with a free Flinque account can shortlist Adam ๐Ÿ and use Flinque's outreach tools wherever a contact route is on file.

Adam ๐Ÿ's own Instagram profile is the one outbound link Flinque publishes for the account, and the bio link opens after signing up.

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