- Following 2.6K
- Followers 5.6K
- Engagement 5.02%
- Avg likes 206
- Avg comments 82
About CookingWithTen
CookingWithTen (@cookingwithten) is a Kitchen/cooking creator on Instagram, also filed under Food & Cooking. The account has 5,629 followers and 488 published posts. Recent posts average 206 likes and 82 comments, an engagement rate of 5.02%.
CookingWithTen belongs to the nano tier, the band usually drawn between 1,000 and 10,000 followers. CookingWithTen follows 2,550 accounts, so the audience is roughly 2.2 times the size of the list followed. CookingWithTen uses an Instagram professional account. Flinque files CookingWithTen under Kitchen/cooking, with Food & Cooking as a secondary category.
The Instagram bio for CookingWithTen runs to 18 words across 5 lines. The bio mentions @foodingwithten. The latest activity Flinque has on record for CookingWithTen dates from September 2023.
Story Highlights
Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.
488 Posts
All 10 recent posts Flinque holds for CookingWithTen are videos. 488 published posts give CookingWithTen a moderate archive on Instagram. Against the audience, that is roughly 12 followers for each post published. CookingWithTen also keeps 10 story highlights on the profile. All 10 carry captions, averaging 189 words each. The captions are written mainly in English. Words that recur across them include sauce, ingredients, rice, dish and garlic. The captions tag #eggfriedrice, #friedrice, #cookingasmr, #foodasmr and #egg.
Imagine a steaming plate of fluffy rice, each grain glistening with the savory embrace of scrambled eggs and an array of aromatic seasonings. Now, envision this delectable dish coming together in mere minutes, making it your go-to solution for those times when you need a fast and fabulous meal.
This isn’t just any fried rice; it’s a symphony of flavors and textures that delights your palate. The eggs, softly scrambled and mingling with the grains of rice, create a delightful dance of creaminess and fluffiness. The addition of colorful vegetables, a dash of soy sauce, and a hint of fragrant garlic brings layers of taste that keep you coming back for more.
What sets this recipe apart is its remarkable simplicity. It’s a culinary gem for anyone seeking a quick, satisfying meal without the fuss. With just a few easy steps, you’ll have a piping hot plate of homemade fried rice ready to enjoy, no need for takeout.
Whether you’re a busy professional, a home cook looking for convenience, or simply someone who appreciates the joys of uncomplicated yet delicious meals, our Egg Fried Rice recipe is designed for you. It’s a testament to the fact that great flavors can be achieved in a pinch, without sacrificing taste or quality.
So, get ready to savor the magic of this recipe. Dive into the world of fluffy rice, perfectly scrambled eggs, expertly seasoned for your delight. With each bite, you’ll experience the perfect fusion of convenience and flavor, making it a trusted recipe for all your cravings.
#eggfriedrice #friedrice #cookingasmr #foodasmr #egg
This is no ordinary pasta dish; it’s a symphony of flavors and textures that dances on your taste buds. The creamy Alfredo sauce, enriched with parmesan and garlic, embraces each strand of pasta, creating a harmonious blend of richness and satisfaction. And those mushrooms? They add a delightful earthiness, elevating every bite to a new level of culinary delight.
But what truly sets this recipe apart is its remarkable simplicity. It’s a culinary treasure for anyone seeking a fast and fuss-free meal. In just a few steps, you’ll have a restaurant-worthy dish on your plate, ready to be enjoyed without the hassle of a long and tiring cooking process.
Whether you’re a busy professional, a culinary enthusiast, or simply someone who appreciates the beauty of a quick, delicious meal, our Mushroom Alfredo Pasta recipe is designed for you. It’s the embodiment of convenience and taste, a dish that proves that gourmet flavors can be achieved without hours in the kitchen.
So, prepare to be amazed by the magic of this recipe. Get ready to savor the rich, creamy goodness of Alfredo sauce combined with the earthy allure of mushrooms. With each forkful, you’ll experience the perfect blend of indulgence and ease, making it a go-to recipe for all your cravings.
Ingredients
1. Pasta of Choice
2. 500g of Mushrooms (I went with shiitake and closed cup)
3. 4 Cloves of Garlic
4. 1/2 a White Onion
5. 1/2 Cup of Double Cream
6. 1ts of Nutmeg
7. 1tb Balsamic Vinegar
8. Parmesan Cheese
#pasta #pastalover #pastapasta #pastamania #pastafrola
GYUDON or beef bowl. it is a very simple dish featuring tender slices of beef simmered in a midly sweet sauce paired with some caramelised onions and optionally a poached egg on top. A quick easy meal for any one.
Dish is the perfect dish if you are on the run. If you have only 30 minutes for lunch you can get this done and cooked in 20 and eaten in 10. Packed filled with flavour all coated around tender pieces of beef over a soft bed of rice.
What are your favourite time saving meals? Leave a COMMENT down below.
Here are the Ingredients 🔻
Sushi Rice
500g of Beef Slice
3tb Soy Sauce
2tb Mirin
1tb Sake
3tb Sugar
1 Onion
Optional 4 Eggs
Check out our website for the full recipe.
#gyudon #japanesefood #japanesefoodlover #gyudonbowl #beefbowl
Here are the Ingredients 🔻
1. Chicken 400g Cubed
2. 1tb Rice Wine
3. 1tb Grated Ginger
4. 1 Cup Corn Starch
5. 1/2 Cup Ketchup
6. 1tb Gochujang
7. 1tb Honey
8. 1tb Light Soy Sauce
9. 3 Cloves Garlic Minced
10. 1te Sesame Seed Oil
Check out our website for the full recipe.
#friedchickensteak #friedchickentuesday #friedchickenwaffles #friedchickenforever #friedchickenthighs
1. Americano
2. Iced Tea
3. QH Breakfast
4. Platter
5. Seafood Benedict
#cafehopping #lanchester #lancaster #lancasterfoodies #brunchtime
Experience the allure of Miso-Glazed Chicken Thighs, where the richness of miso meets the succulence of tender chicken. This dish celebrates the harmony of sweet and savory in a glaze that caramelizes to perfection, creating a symphony of taste.
Crafted from miso, honey, ginger, and garlic, the glaze transforms into a glossy coat that envelops the chicken. Each bite is a dance of contrasts – crispy exterior, juicy interior, and a touch of smokiness that lingers.
Miso-Glazed Chicken Thighs bridge heritage and innovation, a tribute to Japanese tradition with a modern twist. With every mouthful, you partake in a culinary journey that speaks to the evolution of flavors across generations.
Prepare to be enchanted. Let the aromas fill the air and savor the fusion of tradition and taste that unfolds. Miso-Glazed Chicken Thighs invite you to embrace a moment of culinary brilliance, where ingredients unite to create pure magic.
Ingredients
1. 4 Chicken Thighs
2. 1 thumb sized piece of ginger
3. 1 clove of garlic
4. 1tb of Miso
5. 1tb of Mirin
6. 1tb of Sake
7. 1tb of Light Soy Sauce
8. 1tb of Honey
It is a beloved street snack that has stood the test of time, this sweet delicacy pairs the wholesome goodness of a pancake with the richness of traditional fillings such as crushed peanuts, creamed corn and some good old butter.
The batter usually features a delicate blend of rice flour, coconut milk, sugar, yeast and a load of other ingredients. But i’ve come up with a fuss free, easy to make and with ingredients you probably already have in your home. With just 30 minutes you will be able to whip up a dessert that will have your friends, family and even your neighbours begging for more.
Pssst and just like any pancake you can fill this up with your favourite fillings, slide in some banana, chocolate, umm ice cream may not work too well but it is worth a try!
Ingredients
1. 1 Cup All Purpose Flour
2. 1 Cup Self Rising Flour
3. 1tb Baking Powder
4. 1ts Vanilla Essence
5. 1/8 Cup Sugar
6. 1 Egg
8. 2 Cups Milk
9. 1/4 Cup Crushed Peanuts
10. 1/8 Cup Creamed Corn
Butter for cooking
#apambalik #apam #pancake #malaysianpancake #foldover
Today we are going to infuse this very addictive stock into the humble chicken, coating and bathing all corners of this chicken with its umami, savoury, earthy and smoky richness that the dashi broth provides. Not only will this leave you with a beautifully tender piece of chicken, but each strain, fiber and muscle will be soaked in with this wonderful addictive flavours.
Paired with some napa cabbage at the bottom and a bowl of rice, you got yourself a easy, fuss free lunch that is not only yummy but so good and healthy for you as well. Oh and did I not mention this is a one pot recipe, so no clean up = more fun times ahead!
Ingredients
1. Dashi stock (usually comes in powder or in a tea bag)
2. 1 Whole Chicken
3. 1 Onion
4. Napa Cabbage
5. 1tb Mirin
6. 1tb Sake
7. Light Soy Sauce
#dashi #dashiki #dashisoup #dashistock #japanese
CANTONESE FRIED NOODLES
Wat Tan Hor or Kong Foo Chow or Cantonese Fried Noodles is a simple soupy noodle dish. Featuring a smooth egg based soup usually with prawns, veges and either chicken or pork. This was my all time favourite dish back in Malaysia. It is so simple to make and the taste and flavours is just amazing.
Street stalls always have this to sell, it is that popular back home. Usually paired with some pickled chili this is a quick and easy meal for all to enjoy. This soup base is also perfect for other types of noodles like fried rice vermicelli or yee mee.
Here are the Ingredients 🔻
1.Kway Teow (Flat Rice Noodles)
2.Protein (Prawns/Chicken/Pork)
3.4 Eggs
4. Mee Hoon (Rice Vermicelli)
5.3tb Corn Flour
6.Bok Choy
7.6 Cloves Garlic
8.1 Thumb Size Ginger
9.3tb Dark Soy Sauce
10.1.5tb Light Soy Sauce
#asianfood #asianfoodporn #asianfoodie #asianfoodlover #asianfoods 🍜
Soy Garlic Tofu is a flavor-packed sensation that will rock your taste buds and have you craving more. This dish takes the humble tofu and elevates it to superstar status with a marvelous marriage of soy sauce and garlic goodness. Get ready to embark on a flavor adventure that’ll make your mouth go crazy for more!
The perfect vegetarian dish, stealing the spotlight with its bold and savory personality. Picture this: silky tofu marinated in a magical blend of soy sauce and garlic, creating a symphony of flavors that’ll leave you begging for an encore.
The beauty of Soy Garlic Tofu lies not only in its incredible taste but also in its simplicity. With just a handful of ingredients and a few easy steps, you can whip up this superstar dish in no time. It’s a culinary triumph that will have you feeling like a master chef in your own kitchen. The best part? You don’t need any special equipment or grills to enjoy this flavor explosion. Simply fire up your stovetop and let the magic happen. Whether you savor it as a snack, serve it as a side dish, or make it the star of your meal, Soy Garlic Tofu is guaranteed to make your taste buds sing with delight.
So, get ready to rock and roll in the kitchen with Soy Garlic Tofu. It’s a flavor-packed adventure that will leave you craving an encore. Embrace the boldness of soy sauce, embrace the garlicky goodness, and get ready to be blown away by this superstar dish!
Ingredients
1.250g Firm Tofu
2.All Purpose Flour
3.5 Cloves of Garlic
4.2tb of Honey
5.1/4 Cup of Light Soy Sauce
#soygarlic #soygarlicchicken #tofu #tofurecipes #tofulover
CookingWithTen's engagement
CookingWithTen's engagement rate on Instagram is 5.02%, between 3% and 6%, or 3 to 6 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 20 followers. Comments stay close to likes on CookingWithTen's posts, at 206 likes and 82 comments on average, about 2.5 likes per comment.
Engagement rate
5.02%
- Avg likes
- 206
- Avg comments
- 82
- Interactions : followers
- 1 : 20
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Frequently asked questions
These answers about CookingWithTen are generated from the Instagram profile data Flinque holds for the account.
Who is CookingWithTen?
CookingWithTen (@cookingwithten) is a Kitchen/cooking creator on Instagram, also filed under Food & Cooking. CookingWithTen uses an Instagram professional account. The Instagram bio for CookingWithTen runs to 18 words across 5 lines.
How many followers does CookingWithTen have?
CookingWithTen has 5,629 followers on Instagram (5.6K). CookingWithTen follows 2,550 accounts, so the audience is roughly 2.2 times the size of the list followed. 488 published posts give CookingWithTen a moderate archive on Instagram.
What is CookingWithTen's engagement rate?
CookingWithTen's engagement rate on Instagram is 5.02%, between 3% and 6%, or 3 to 6 likes and comments per 100 followers. On a typical post that comes to about 1 like or comment for every 20 followers. Comments stay close to likes on CookingWithTen's posts, at 206 likes and 82 comments on average, about 2.5 likes per comment.
What does CookingWithTen post about on Instagram?
Flinque files CookingWithTen under Kitchen/cooking, with Food & Cooking as a secondary category. All 10 recent posts Flinque holds for CookingWithTen are videos. The 10 recent Instagram captions Flinque holds for CookingWithTen repeatedly use the words sauce, ingredients, rice, dish and garlic. CookingWithTen's captions carry hashtags such as #eggfriedrice, #friedrice and #cookingasmr. CookingWithTen writes those captions mainly in English. CookingWithTen keeps 10 story highlights, which open with a free Flinque account.
How do I contact CookingWithTen for a collaboration?
CookingWithTen's contact details are not published on Flinque's public profile. The Instagram bio links to 1 external site, and a free Flinque account opens that link. Brands with a free Flinque account can shortlist CookingWithTen and use Flinque's outreach tools wherever a contact route is on file.
Links
CookingWithTen's own Instagram profile is the one outbound link Flinque publishes for the account, and the bio link opens after signing up.
Public profile data sourced from Instagram. Flinque is not affiliated with CookingWithTen.