- Following 158
- Followers 56.2K
- Engagement 0.05%
- Avg likes 17
- Avg comments 12
About BASQUE BURNT CHEESECAKE
BASQUE BURNT CHEESECAKE (@angelcakery) is a Dessert Shop creator on Instagram, also filed under Food & Cooking. The account has 56,186 followers and 663 published posts. Recent posts average 17 likes and 12 comments, an engagement rate of 0.05%.
With 56.2K followers, BASQUE BURNT CHEESECAKE is a micro creator by the common 10,000 to 100,000 definition. Set against 158 accounts followed, the audience works out to about 356 followers per account BASQUE BURNT CHEESECAKE follows. BASQUE BURNT CHEESECAKE is set up as an Instagram business account. Flinque files BASQUE BURNT CHEESECAKE under Dessert Shop, with Food & Cooking as a secondary category.
The Instagram bio for BASQUE BURNT CHEESECAKE runs to 22 words across 7 lines. The bio mentions @angelcakery.com. The bio also includes contact details, which Flinque does not republish. The latest activity Flinque has on record for BASQUE BURNT CHEESECAKE dates from June 2026.
Story Highlights
Unlocking shows the title and cover image of every story highlight this creator keeps pinned to the profile.
663 Posts
Of the 10 most recent posts shown for BASQUE BURNT CHEESECAKE, 5 are carousels and 5 are videos. No single format accounts for most of them. BASQUE BURNT CHEESECAKE has built a substantial archive of 663 posts. Against the audience, that is roughly 85 followers for each post published. BASQUE BURNT CHEESECAKE also keeps 152 story highlights on the profile. All 10 carry captions, averaging 117 words each. The captions are written mainly in Indonesian. Words that recur across them include kamu, klik, sekarang, creamy and basqueburntcheesecake. The captions tag #angelcakery, #basqueburntcheesecake, #kulinerjakarta, #cheesecakepadat and #wholecakejakarta.
Pernah gak beli cheesecake yang kelihatannya besar, tapi pas dimakan rasanya kayak "ngunyah angin" alias kempes? Itu tandanya adonannya dicampur terlalu banyak tepung atau dikocok berlebihan biar mengembang palsu.
Di AngelCakery, kita pakai pendekatan yang jujur. Kandungan tepung kita sangat minimalis, karena fokus utama kita adalah kemurnian 100% Premium Cream Cheese. Proses mixing-nya pun dijaga ketat agar adonan tidak kemasukan banyak rongga udara.
Hasilnya? Sebuah Classic Basque Burnt Cheesecake yang padat, berbobot, mantap saat dipotong, dan beneran bikin puas sejak suapan pertama. Gak ada bahan KW, gak ada trik timbangan! 😉
Geser slide ke kanan buat ngeliat rahasia ilmiah di balik dapur kami! ➡️
Mau buktiin sendiri kualitas keju murni yang sesungguhnya? Yuk, amankan punyamu sekarang sebelum kehabisan lewat klik link di bio! 📲💨
#AngelCakery
Ada hari-hari tertentu yang emang wajib dirayain, atau sekadar buat self-reward setelah lelah kerja. Basque Burnt Cheesecake dari AngelCakery selalu punya cara buat bikin suasana jadi lebih manis. 🍰
Teksturnya yang firm dan creamy bikin pengalaman makan cheesecake kamu jadi lebih berkelas. Ingat ya, kita hanya sedia whole cake biar kamu bisa puas berbagi kebahagiaan sama orang tersayang.
📍 Dikirim dari dapur kami untukmu.
Cek varian Nutella, Blueberry, atau Baileys sekarang!
#AngelCakery #WholeCakeJakarta #BasqueCheesecake #DessertLover #CakesIndonesia
Pelajaran penting hari ini: JANGAN PERNAH percaya kalimat "Minta satu gigitan/satu sendok doang ya" kalau kue yang lo punya itu Classic Basque Burnt Cheesecake dari AngelCakery.
Gak bisa disalahin juga sih temennya, karena tekstur kita beneran padat, creamy, gurih, dan sama sekali gak bikin enek. Jadi pas disendok, lidah langsung gak mau berhenti dikunyah sampai tau-tau kuenya sisa setengah! 😂
Geser slide ke kanan buat ngeliat kronologi "kriminalitas" di meja kantor tadi siang! ➡️
Daripada berakhir musuhan sama temen kantor atau sahabat sendiri, mending besok-besok pesen satu box ukuran Whole Cake buat masing-masing!
yuk langsung klik link di bio buat amanin stock kamu dan temenmu! 💨🍰
#AngelCakery #BasqueBurntCheesecake #CheesecakeJakarta #KulinerJakarta #DessertPremium SelfReward
Begitu sendok dibelah, tekstur dalamnya super lembut dan lumer banget. Perpaduan rasa pahit karamel dari bagian atasnya ketemu gurihnya keju yang padat tapi creamy, bener-bener bikin mind-blown! 🤯✨
Siapa sangka kue yang lahir dari eksperimen di Spanyol tahun 90-an ini mengajarkan kita kalau ketidaksempurnaan itu justru bisa jadi sebuah mahakarya.
...Tapi ya gak pas giliran bayar bill malah pura-pura amnesia juga ya, Budi, Siti! 💸🤣
Siapa nih yang kalau diajak makan kue estetik ini kelakuannya mirip Budi atau Siti? Tag orangnya di bawah! 👇
Fase Denial (penyangalan) pas liat postingan AngelCakery lewat di feed itu wajar banget kok. Tapi ujung-ujungnya, semua akan pasrah di fase Acceptance demi sepotong kebahagiaan bernama self-reward setelah seminggu capek kerja.
Dan bener aja, pas kuenya habis, fase Regret langsung menyerang karena nyesel kenapa kemarin gak langsung pesen ukuran Whole Cake! Akhirnya terpaksa buru-buru masuk fase Repeat buat ikutan PO minggu depan. 📈🧀
Geser slide ke kiri buat ngeliat rangkuman isi hati kamu!
Kira-kira sekarang kamu lagi ada di tahap nomor berapa nih? Coba absen di kolom komentar! 👇
(Daripada nyesel belakangan, mending langsung skip ke fase Repeat sekarang! Klik link di bio buat amanin slot PO minggu ini sebelum kehabisan ya! 💨🍰)
Hashtags:
#AngelCakery #PsikologiKue #BasqueBurntCheesecake #SelfRewardTime #DietMulaiBesok CheesecakeJakarta RelatablePost KulinerJakarta DessertAesthetic KuePremium
Bulan yang penuh cerita, tawa, dan tentunya... momen manis yang kita lewati bareng-bareng.
Terima kasih buat kamu yang selalu setia menjadikan AngelCakery bagian dari perayaan momen berhargamu di bulan mei ini. Setiap gigitan firm & creamy dari Basque Burnt Cheesecake kami dibuat khusus dengan penuh cinta untuk menemani hari-hari hebatmu.
Welcome, June! Semoga bulan baru membawa lebih banyak kebahagiaan dan rasa manis buat kita semua. Yuk, maniskan hari terakhir Meimu dengan slot kue terakhir hari ini! 🍰✨
🔗 Klik link di bio untuk order ya!
#AngelCakery #BasqueBurntCheesecake #KulinerJakarta
Banyak cheesecake di luar sana yang gagal di tengah jalan karena teksturnya lembek dan hancur berantakan pas sampai di piringmu. Tapi bukan Basque Burnt Cheesecake-nya AngelCakery! 😎
Misi kita jelas: Konsisten menyajikan kualitas Firm & Dense (padat dan kokoh). Dipotongnya rapi, penampilannya elegan, dan bener-bener berkelas.
Tapi jangan salah... begitu masuk mulut, agen kita langsung melancarkan taktik rahasianya: berubah jadi super creamy, lembut, dan kaya akan rasa keju premium yang bikin nagih! Misi memanjakan lidah kamu dipastikan sukses besar! ✨
Yuk bebe, slot Whole Cake minggu ini terbatas banget. Langsung amankan kuemu dengan klik link di bio sekarang juga sebelum mission expired! 📲
#AngelCakery #BasqueBurntCheesecake #CheesecakePadat #PremiumDessertJakarta #HomemadeSince2020
Tahu gak sih? Cara kamu memperlakukan AngelCakery sebelum dimakan itu bisa mengubah sensasi rasanya, lho! Karena kami pakai 100% Premium Cream Cheese tanpa pengencer, suhunya sangat memengaruhi teksturnya.
👉 Tim Dingin: Dapat tekstur super padat, rich, dan kokoh mirip es krim keju premium.
👉 Tim Suhu Ruang: Dapat tekstur yang selembut sutra (silky smooth), creamy, dan aroma karamelisasinya jauh lebih semerbak!
Geser slide untuk lihat panduan lengkapnya biar gak salah simpan! 🍰✨
Sekarang coba jujur, kamu masuk tim mana nih? Tulis pilihanmu di kolom komentar! 👇
(P.S. Apapun timnya, yang penting gerak cepat amankan slot PO minggu ini sebelum kehabisan. Yuk, klik link di bio sekarang juga! 🛒💨)
Hashtags:
#AngelCakery #TipsAngelCakery #BasqueBurntCheesecake #ColdVsWarm #BattleOfTexture CheesecakeJakarta KulinerJakarta DessertEdukasi PremiumCake SelfReward
Di dapur AngelCakery, semua kue punya standar kerja yang tinggi, terutama urusan tekstur! 😎
Si Bos selalu ngingetin: Nggak boleh ada yang gampang meleyot atau lumer berantakan sebelum waktunya! Makanya, Basque Burnt Cheesecake kita selalu punya badan yang kokoh, padat, dan potongannya super rapi.
Tapi tenang... kalau soal memanjakan lidah kamu, si Bos bakal langsung luluh! Begitu digigit, tekstur padat premiumnya langsung berubah jadi super creamy dan meleleh lembut banget di mulut.
Yuk bebe, amankan slot Whole Cake kamu minggu ini biar bisa langsung ketemu sama si Bos di meja makanmu! Klik link di bio sekarang ya! 📲✨
#AngelCakery #BasqueBurntCheesecake #CheesecakePadat #PremiumCakeJakarta #HomemadeBakery KontenAnimasi KueJakarta
Ternyata, cara memotong Basque Burnt Cheesecake AngelCakery itu bisa menunjukkan siapa diri kamu yang sebenarnya, lho!
Apakah kamu Si Perfeksionis yang pisaunya harus dilap air hangat dulu demi potongan segitiga yang aesthetic? Atau kamu tim Si Barbar yang gak sabar nunggu pisau, langsung keruk pakai sendok dari tengah box? Atau jangan-jangan kamu Si Paling Berbagi yang dipotong dadu kecil-kecil (biar gak ketahuan kalau aslinya khilaf makan banyak)? 😂
Geser slide ke kanan dan mari kita lihat kamu ada di barisan sekte yang mana!
Ayo jujur, absen di kolom komentar sekarang, kamu Sekte 1, 2, atau 3? 👀👇
(Apapun sekte memotongnya, yang penting kuenya jangan sampai kehabisan! Slot PO minggu ini makin menipis, yuk langsung klik link di bio buat amanin stock weekend kamu! 💨)
Hashtags:
#AngelCakery #SekteMakanKue #BasqueBurntCheesecake #TipeTipeMakan #KulinerJakarta CheesecakeJakarta HarmlessDebate WeekendCemilan DessertPremium KuePotong
BASQUE BURNT CHEESECAKE's engagement
BASQUE BURNT CHEESECAKE's engagement rate on Instagram is 0.05%, under 1%, fewer than 1 like or comment per 100 followers. On a typical post that comes to about 1 like or comment for every 2,000 followers. Comments stay close to likes on BASQUE BURNT CHEESECAKE's posts, at 17 likes and 12 comments on average, about 1.4 likes per comment.
Engagement rate
0.05%
- Avg likes
- 17
- Avg comments
- 12
- Interactions : followers
- 1 : 2,000
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Research BASQUE BURNT CHEESECAKE further
Flinque ranks Instagram creators in Dessert Shop and Food & Cooking, categories BASQUE BURNT CHEESECAKE is filed under, and its free tools measure the same figures for any public account.
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Frequently asked questions
These answers about BASQUE BURNT CHEESECAKE are generated from the Instagram profile data Flinque holds for the account.
Who is BASQUE BURNT CHEESECAKE?
BASQUE BURNT CHEESECAKE (@angelcakery) is a Dessert Shop creator on Instagram, also filed under Food & Cooking. BASQUE BURNT CHEESECAKE is set up as an Instagram business account. The Instagram bio for BASQUE BURNT CHEESECAKE runs to 22 words across 7 lines.
How many followers does BASQUE BURNT CHEESECAKE have?
BASQUE BURNT CHEESECAKE has 56,186 followers on Instagram (56.2K). Set against 158 accounts followed, the audience works out to about 356 followers per account BASQUE BURNT CHEESECAKE follows. BASQUE BURNT CHEESECAKE has built a substantial archive of 663 posts.
What is BASQUE BURNT CHEESECAKE's engagement rate?
BASQUE BURNT CHEESECAKE's engagement rate on Instagram is 0.05%, under 1%, fewer than 1 like or comment per 100 followers. On a typical post that comes to about 1 like or comment for every 2,000 followers. Comments stay close to likes on BASQUE BURNT CHEESECAKE's posts, at 17 likes and 12 comments on average, about 1.4 likes per comment.
What does BASQUE BURNT CHEESECAKE post about on Instagram?
Flinque files BASQUE BURNT CHEESECAKE under Dessert Shop, with Food & Cooking as a secondary category. Of the 10 most recent posts shown for BASQUE BURNT CHEESECAKE, 5 are carousels and 5 are videos. The 10 recent Instagram captions Flinque holds for BASQUE BURNT CHEESECAKE repeatedly use the words kamu, klik, sekarang, creamy and basqueburntcheesecake. BASQUE BURNT CHEESECAKE's captions carry hashtags such as #angelcakery, #basqueburntcheesecake and #kulinerjakarta. BASQUE BURNT CHEESECAKE writes those captions mainly in Indonesian. BASQUE BURNT CHEESECAKE keeps 152 story highlights, which open with a free Flinque account.
How do I contact BASQUE BURNT CHEESECAKE for a collaboration?
BASQUE BURNT CHEESECAKE's contact details are not published on Flinque's public profile. The Instagram bio links to 2 external sites, and a free Flinque account opens those links. The account is registered as an Instagram business account. The bio carries contact details of its own, which Flinque does not copy. Brands with a free Flinque account can shortlist BASQUE BURNT CHEESECAKE and use Flinque's outreach tools wherever a contact route is on file.
Links
BASQUE BURNT CHEESECAKE's own Instagram profile is the one outbound link Flinque publishes for the account, and the 2 bio links open after signing up.
Public profile data sourced from Instagram. Flinque is not affiliated with BASQUE BURNT CHEESECAKE.